Acid Blend (1 lb)

$ 8.99

A premium combination of citric, malic & tartaric acids used to increase the acidity of wine.An acid Test Kit (acidometer) may be used to determine the acidity and usage.Composition of Acid Blend is 45% malic, 45% citric and 10% tartaric.

Acid Blend (2 oz)

$ 1.99

A premium combination of citric, malic & tartaric acids used to increase the acidity of wine.An acid Test Kit (acidometer) may be used to determine the acidity and usage.Composition of Acid Blend is 45% malic, 45% citric and 10% tartaric.

Ahtanum Pellet Hops 1 oz

$ 1.99 (Sold Out)

Pedigree: Open pollination. Developed by Select Botanicals Brewing Usage: Aroma Aroma: Floral, earthy, citrus and grapefruit tones Possible Substitutions: Cascade Typical Beer Styles: Pale Ale Additional Information: Named in honor of the area where Charles Carpenter established the first hop farm in 1869. Storage Stability: Fair to Good Alpha Acids: 5.7 - 6.3% Beta Acids: 5.0 - 6.5% General Trade Perception: Used for its aromatic properties and moderate bittering qualities

Akoya™ Pellet Hops (2021) 1 Ounce

$ 1.99

A new experimental hop from Hopsteiner, Akoya hops have notes of tea, spicy, green fruit, and pepper. Lot Number Characteristics tea, spicy, green fruit, and pepper Usage Dual Purpose Alpha Acid 9.0% - 10.0% Beta Acid 4.0% - 5.0% Co-Humulone 27% - 30% Total Oil 1.5 - 2.0 mL/100g Myrcene Humulene Caryophyllene Farnesene Substitutes Style Guide Storage Index

Akoya™ Pellet Hops (2021) 8 Ounce

$ 9.99

A new experimental hop from Hopsteiner, Akoya hops have notes of tea, spicy, green fruit, and pepper. Lot Number Characteristics tea, spicy, green fruit, and pepper Usage Dual Purpose Alpha Acid 9.0% - 10.0% Beta Acid 4.0% - 5.0% Co-Humulone 27% - 30% Total Oil 1.5 - 2.0 mL/100g Myrcene Humulene Caryophyllene Farnesene Substitutes Style Guide Storage Index

All Natural Blueberry Fruit Flavoring (4 oz)

$ 5.99 (Sold Out)

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains 100% all natural flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit, and...

All Natural Boysenberry Fruit Flavoring (4 oz)

$ 6.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains 100% all natural flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit, and...

All Natural Cherry Fruit Flavoring (4 oz)

$ 4.99 (Sold Out)

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains 100% all natural flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit, and...

All Natural Chocolate Flavoring (4 oz)

$ 4.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains 100% all natural flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit, and...

Altus™ Pellet Hops 1 Ounce (2020)

$ 2.49

Altus™ has massive spicy, dank, and resinous aromas that lend to soft tangerine and herbal, grassy notes. Booming with high alpha and oil content, Altus™ is the perfect dual-purpose flavor-forward bittering hop and has changed the way we typically look at high alpha varieties. From a Mexican Lager all the way up the pike to a triple IPA, Altus™ can...

Altus™ Pellet Hops 8 Ounce (2020)

$ 14.99

Altus™ has massive spicy, dank, and resinous aromas that lend to soft tangerine and herbal, grassy notes. Booming with high alpha and oil content, Altus™ is the perfect dual-purpose flavor-forward bittering hop and has changed the way we typically look at high alpha varieties. From a Mexican Lager all the way up the pike to a triple IPA, Altus™ can...

Amarillo® Pellet Hops 1 oz (2021)

$ 1.99

Pedigree: AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc. Brewing Usage: Dual Purpose Aroma: Floral, tropical, and citrus (lemon, orange and grapefruit) characteristics.  Typical Beer Styles: IPA Storage Stability: ~75% alpha remaining after 6 months Alpha Acids: 8.0 - 11.0% Beta Acids: 6.0 - 7.0%

Amarillo® Pellet Hops 8 oz (2021)

$ 9.99

Pedigree: AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc. Brewing Usage: Dual Purpose Aroma: Floral, tropical, and citrus (lemon, orange and grapefruit) characteristics.  Typical Beer Styles: IPA Storage Stability: ~75% alpha remaining after 6 months Alpha Acids: 8.0 - 11.0% Beta Acids: 6.0 - 7.0%

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American Amber Kit - Brewer's Best

$ 37.99 $ 32.29

Pale Ale malt combined with medium caramel malt creates a rich, copper color. Bitterness is balanced to match the malt character. Smooth clean finish with moderate carbonation level. IBUs: 29 - 32 ABV: 4.75% - 5.25% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

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American Cream Ale Kit - Brewer's Best

$ 34.99 $ 29.74

An ale version of the American lager style. Clean, light and simple to brew. Faint malt notes with a hint of corn-like presence. An easy drinker. IBUs: 16 - 18 ABV: 5.25% - 5.75% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

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American Light Kit - Brewer's Best

$ 32.99 $ 28.04

This recipe uses the traditional combination of pilsner malt, rice and corn adjuncts. It is light-bodied, refreshing and thirst quenching. A very easy recipe to brew and an excellent entry to craft brewing. IBUs: 13 - 16 ABV: 4.0% - 4.5% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

American Oak Bottle Infusion Spiral - Char #3

$ 4.99

For centuries the world's most celebrated distillers have known charred oak barrels are essential for aging the best spirits. Now, the ability to achieve similar results directly in the bottle - adding color, complexity, smoothness & subtle overtones. You can quickly & easily make a top-shelf impact on any bottle. Toasting is a process measured in time & temperature, not...

American Oak Chips 4 oz

$ 1.99

These American oak chips have a light toast. These wood chips work great for beer and wine! For beer, the amount of chips will vary depending on the style and your goals. For white wines use 1 to 1 1/2 cups, and for red wines use 2 to 3 cups.

American Oak Infusion Spiral - Char #3

$ 14.99

Char#3 American oak spiral- adds super dark color, smoke, vanilla, and caramel flavors with nice tannin structure. The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences...

American Oak Infusion Spiral - Medium Plus Toast

$ 10.99

The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due to natural differences in the wood before...

American Oak Spiral - Heavy Toast

$ 10.99 (Sold Out)

The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due to natural differences in the wood before...

American Oak Spiral - Light Toast

$ 10.99

The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due to natural differences in the wood before...

American Oak Spiral - Medium Toast

$ 10.99

The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due to natural differences in the wood before...

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American Pale Ale Kit - Brewer's Best

$ 37.99 $ 32.29

Perhaps the most widely brewed American style ale. Moderately strong hop aroma and bitterness. Pale ale malt base provides deep gold, almost amber, color and medium-bodied mouthfeel. IBUs: 32 - 36 ABV: 5.0% - 5.5% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

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American Pale Wheat Kit - Brewer's Best

$ 36.99 $ 31.44

This is an easy drinking ale blending the styles of pale ale and wheat beer. The malt bill is based on wheat extract and flaked red wheat and will provide a light copper color and ample head retention. American Pale Wheats are hoppier than traditional wheat beers and American Cluster and Liberty hops lend a moderate hoppiness. BRY-97 yeast ferments...

Amylase Enzyme (1 lb)

$ 12.99

Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.

Amylase Enzyme (2 oz)

$ 3.99

Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.

Apollo Pellet Hops 1 oz

$ 1.99

Apollo (Hopsteiner 0151) is a super high alpha variety that was developed by the Hopsteiner Breeding Program and released in 2006. Pedigree: Galena and Nugget, with Zeus combined for Super Alpha Acid Levels. Brewing Usage: Bittering Aroma: Strong Grapefruit and Hoppy Notes. Possible Substitutions: Columbus, Nugget, Bravo Typical Beer Styles: IPA, Imperial IPA, Experimental Additional Information: Limited acreage and availability. Storage Stability: 80 - 90% alpha remaining after 6 months Alpha Acids: 15.0 -...

Apple Fruit Flavoring (4 oz)

$ 4.99 (Sold Out)

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

Ascorbic Acid (2 oz)

$ 3.99

Ascorbic acid ( vitamin C ) is used as a antioxidant before bottling. Prevents oxidation; use 1 teaspoon per 5 gallons at boiling.

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Aurora Amber Extract Beer Kit

$ 40.99 $ 34.84

Aurora Amber will paint a heavenly scene of rich malt flavor and subtle hop bitterness. Strokes of three different crystal malts combine for a beautiful, deep amber color and roasty flavor. Saaz and Cascade hops are present simply as an accent to this malt-forward brew. Featured Ingredients: Cascade and Czech Saaz Crystal 40, 60 & 120°L Malt CellarScience™ CALI Yeast...

Australian Galaxy® Pellet Hops 1 oz (2021)

$ 2.49

Galaxy hops have an amazing citrus, peach and passionfruit aroma, especially when used as a late addition. The flavor is often quite intense upon production but mellows as it matures. Characteristics Citrus, peach and passionfruit aromas Usage Dual Purpose Alpha Acid 18.0% Beta Acid 5.0% - 6.9% Co-Humulone 32% - 42% Total Oil 2.5 mL/100g Myrcene 33% - 67% Humulene...

Australian Galaxy® Pellet Hops 8 oz (2021)

$ 13.99

Galaxy hops have an amazing citrus, peach and passionfruit aroma, especially when used as a late addition. The flavor is often quite intense upon production but mellows as it matures. Characteristics Citrus, peach and passionfruit aromas Usage Dual Purpose Alpha Acid 18.0% Beta Acid 5.0% - 6.9% Co-Humulone 32% - 42% Total Oil 2.5 mL/100g Myrcene 33% - 67% Humulene...

Australian Vic Secret Pellet Hops 1 oz (2019)

$ 2.49 (Sold Out)

Pedigree: Australian, shares parentage with Topaz Brewing Usage: Aroma - specifically as a whirlpool and dry hop. Aroma: Clean and bright tropical character (passionfruit, pineapple) with supporting notes of fresh herbs and pine needles. Similar to Galaxy but lighter and less dominating.  Possible Substitutions: Citra®, Galaxy Typical Beer Styles: IPA, Pale Ales Additional Information: Developed and grown exclusively in Australia Alpha Acids: 14.0 - 17.0%...

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Australian Vic Secret Pellet Hops 8 oz (2019)

$ 8.99 (Sold Out)

Pedigree: Australian, shares parentage with Topaz Brewing Usage: Aroma - specifically as a whirlpool and dry hop. Aroma: Clean and bright tropical character (passionfruit, pineapple) with supporting notes of fresh herbs and pine needles. Similar to Galaxy but lighter and less dominating.  Possible Substitutions: Citra®, Galaxy Typical Beer Styles: IPA, Pale Ales Additional Information: Developed and grown exclusively in Australia Alpha Acids: 14.0 - 17.0%...

Avangard 2 Row Pale Malt 2.0L

$ 1.79

Malt Type: Base MaltGrain Origin: GermanyWort Color: 2.0 °LovibondProtein: 11.0%Moisture: 4.5% max.Extract (dry): 80.0% min.Diastatic Power: 200Usage: 100% max.  Base Malt used for a wide variety of beers.  

Avangard Munich Dark Malt 15L

$ 2.19

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 15 °Lovibond (28-32 EBC)Protein: 11% max.Moisture: 4.5% max.Extract (dry): 80.5% min.Diastatic Power: Usage: 10-100% max. Avangard munich malts are made from the finest two row spring barley grown in the most prominent regions, such as Germany, France, Denmark, and England. Munich type malt can be used up to 100% for darker malty beers and also for adding...

Avangard Munich Malt 8L

$ 1.99

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 8 °Lovibond (28-32 EBC)Protein: 11% max.Moisture: 4.5% max.Extract (dry): 80.5% min.Diastatic Power: Usage: 10-100% max. Avangard munich malts are made from the finest two row spring barley grown in the most prominent regions, such as Germany, France, Denmark, and England. Munich type malt can be used up to 100% for darker malty beers and also for adding color...

Avangard Pilsen Malt 1.5L

$ 1.79

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 1.5 °LovibondProtein: 11% max.Moisture: 4.5% max.Extract (dry): 81.0% min.Diastatic Power: 220 min.Usage: 10-100% max. Avangard Pilsner malts are made from the finest two row spring barley grown in the most prominent regions, such as Germany, France, Denmark, and England. Pilsner malt can be used up to 100% for pale beers like pilsners, hells, kolsch, and acts as...

Avangard Pilsen Malt 1.5L - 55 lb Bag

$ 69.99

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 1.5 °LovibondProtein: 11% max.Moisture: 4.5% max.Extract (dry): 81.0% min.Diastatic Power: 220 min.Usage: 10-100% max. Avangard Pilsner malts are made from the finest two row spring barley grown in the most prominent regions, such as Germany, France, Denmark, and England. Pilsner malt can be used up to 100% for pale beers like pilsners, hells, kolsch, and acts as...

Avangard Vienna Malt 5L

$ 1.99

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 5 °Lovibond (8-12 EBC)Protein: 11% max.Moisture: 4.5% max.Extract (dry): 80.5% min.Diastatic Power: Usage: 10-100% max. Avangard Vienna malts are made from the finest two row spring barley grown in the most prominent regions, such as Germany, France, Denmark, and England. Vienna malt can be used up to 100% for slightly darker beers or it can be used...

Avangard Wheat Malt 2.5L

$ 1.99

Malt Type: Base / SpecialtyGrain Origin: GermanyWort Color: 2.5° Lovibond (4.5 EBC max.)Protein: 13% max.Moisture: 5.0% max.Extract (dry): 83.0% min.Diastatic Power: 250 min.Usage: 25-100% max. Avangard wheat malts are made from the finest winter wheat grown in Germany, France or Denmark. Wheat malt can be used up to 100% for wheat beers. It can also be used up to 25% for other top fermented German beers such...

Azacca Pellet Hops 1 oz

$ 2.49

Hop Type: Dual-Purpose Origin: United States Alpha Acid: 14.0 - 16.0% Common Styles: American IPA Formerly known as #483 from the American Dwarf Hop Association, this Washington state hop was named ‘Azacca™’ after the Haitian god of agriculture. It boasts an intense tropical fruit profile, with sustained impressions of apricot and very ripe mango and notes of pears, apples and...

Banana Fruit Flavoring (4 oz)

$ 4.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

Belgian Dark Candi Sugar (1 lb)

$ 5.99

Traditional Belgian candy sugar for Belgian style beers.  Specific gravity: 1.045      

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Belgian Dark Strong Kit - Brewer's Best

$ 37.39 (Sold Out)

This Strong Ale recipe creates a copper-brown color from the generous, yet diverse, liquid malt extract addition. Dark brown soft candi sugar contributes robust and unique flavors commonly found in Belgian Style ales. The high gravity is balanced with clean bittering and spicy aromas that round out this complex ale. IBUs: 25 - 30 ABV: 7.32% - 8.3% Difficulty: Easy This kit will make a...

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Belgian Golden Ale Kit - Brewer's Best

$ 54.99 $ 46.74

We are keeping to Belgian tradition by crafting a strong golden ale using only pilsner malt and authentic Belgian style candi sugars. The dry finish and light body create a canvas to showcase subtle fruit notes and moderate yeast spiciness commonly found in this style. Finishing off with predominant Belgian Lace, this ale is flavorful, refreshing and complete. IBUs: 28 -...

Belgian Light Candi Sugar (1 lb)

$ 5.99

Traditional Belgian candy sugar for Belgian style beers.  Specific gravity: 1.045      

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Belgian Saison Kit - Brewer's Best

$ 44.99 $ 38.24

A light bodied, effervescent ale with warm malty flavors and a slight orange hue from the steeping grains. Golden Candi Syrup lends a faint caramel sweetness and a hint of fresh plums. The included Belgian style yeast strain completes this farmhouse style ale by contributing a spicy and peppery background. IBUs: 20 - 25 ABV: 5.25% - 5.75% Difficulty: Intermediate This kit will make a...

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Belgian Tripel Kit - Brewer's Best

$ 54.99 $ 46.74

Our Tripel contains one pound of light Belgian candi sugar to create a high gravity beer that is golden in color with a creamy, white head. This kit has plenty of dried malt extract and specialty grains to accent its complexity. The hops create a mild, spicy character. IBUs: 24 - 30 ABV: 8.5% - 9.0% Difficulty: Easy This kit will make a 5 gallon...

Belma Pellet Hops 1 Ounce (2019)

$ 1.99

Pedigree: Privately grown and registered Brewing Usage: Dual Purpose Aroma: Notes of strawberry, citrus, melon and ripe grapefruit. Possible Substitutions: Cascade, Centennial, Simcoe® Typical Beer Styles: Pale Ales, NEIPA's, Wheat Beers, Pilsners.  Additional Information: Exclusively grown here at Puterbaugh Farms. Storage Stability: Good Alpha Acids: 9.8 - 12.1% The Story: Belma®: sweetly named after the road our family's homestead and farm has stood since the 1930's. We discovered Belma®...

Belma Pellet Hops 8 Ounce (2019)

$ 12.99

Pedigree: Privately grown and registered Brewing Usage: Dual Purpose Aroma: Notes of strawberry, citrus, melon and ripe grapefruit. Possible Substitutions: Cascade, Centennial, Simcoe® Typical Beer Styles: Pale Ales, NEIPA's, Wheat Beers, Pilsners.  Additional Information: Exclusively grown here at Puterbaugh Farms. Storage Stability: Good Alpha Acids: 9.8 - 12.1% The Story: Belma®: sweetly named after the road our family's homestead and farm has stood since the 1930's. We discovered Belma®...

Beta Glucanase Enzyme (1 lb)

$ 12.99

A unique enzyme complex that catalyzes the breakdown of barley and malt beta-glucans and is capable of solving a range of problems encountered with such high molecular-weight polysaccharides. Because of its tolerance to a wide range of pH and temperatures, beta glucanase can be used either in mashing or during fermentation of beer. It reduces wort viscosity, improves solid/liquid separation,...

Beta Glucanase Enzyme (1 oz)

$ 1.99

A unique enzyme complex that catalyzes the breakdown of barley and malt beta-glucans and is capable of solving a range of problems encountered with such high molecular-weight polysaccharides. Because of its tolerance to a wide range of pH and temperatures, beta glucanase can be used either in mashing or during fermentation of beer. It reduces wort viscosity, improves solid/liquid separation,...

Biofine® Clear (4 oz)

$ 8.99

A clarifier that has received attention on The Brewing Network and is used by several of our commercial brewer friends. While beers cloud for different reasons and there is not one silver bullet to clear all beers, Biofine has proven effective in most situations. It is an easy way to help ensure clarity without having to filter. Biofine strips out...

Bitter Orange Peel (1 oz) - Brewer's Best

$ 1.99

Aurantium amarae pericarpium Also called "Curaçau orange peel". These green-gray peels are one of the most popular specialty herbs on the market. They are used commercially by domestic brewers to duplicate the beer styles that put Belgium on the brewing map. While not very bitter, they are a key ingredient in Belgian style white beers.

Black Currant Fruit Flavoring (4 oz)

$ 4.49

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

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Black IPA Kit - Brewer's Best

$ 47.99 $ 40.79

The American Style India Black Ale, also known as Cascadian Dark Ale, balances moderate roast character with medium-high hop bitterness. Briess Special Dark extract, Victory® and 80L malt provide a moderate degree of caramel malt character. The distinct citrus, grapefruit and slight pine characteristics of the hops complement the roasted malt flavor and aroma of this Black IPA creating all...

BlackSwaen Coffee Malt 220L

$ 2.69

BlackSwaen©Coffee imparts a nutty and creamy taste to reach coffee flavour and aroma to beers. Adds a smooth mouth feel and complexity to any dark Ale. Reinforces the colour of the beer. Crafted for unmistakable notes to your special beers. Brings in a “coffee” note to Stouts and Porters. RESULTS Aroma of dark top fermented beers, improved colour.

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Blonde Ale Extract Beer Kit

$ 28.89 (Sold Out)

As happy-go-lucky as a Fräulein at a Bierfest. This Blonde Ale is as easy-drinking as they come–light in color, low in esters, and with ample hop character to balance and accentuate the malt profile. A must brew for big party events. Featured Ingredients: Willamette Hops Ultralight LME CellarScience™ CALI Yeast Beer Stats: OG: 1.045 SRM: 4 IBUs: 20 ABV: 4.5%...

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Blood Orange Saison Kit - Brewer's Best

$ 49.99 $ 33.99

Natural blood orange flavoring and sweet orange peel provide aromatic notes of citrus and bright, juicy flavors of blood orange. Fruity esters and spice from the Belgian Saison yeast combine with the mild sweetness of caramel malts creating a perfect balance between full flavor and refreshing drinkability. ABV: 5.5% - 6.0% IBUs: 26 - 30 Difficulty: Intermediate

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Blueberry Cobbler Sour Beer Kit - Brewer's Best

$ 54.99 $ 46.74

Lightly sweet and sour, this brew is a creative twist to one of America’s iconic desserts. This refreshingly tart ale features notes of fresh blueberries, graham cracker crust and exhibits a creamy smooth finish. Featuring Lallemand's new Philly Sour yeast! This yeast produces a sour beer without the use of additional souring steps or any brett/bacteria. Just pitch like you...

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Blueberry Honey Ale Kit - Brewer's Best

$ 54.99 $ 46.74

Our Blueberry Honey Ale presents a thick, white head with an aroma of luscious blueberries. Light-bodied, and finishing with a touch of honey sweetness, this brew is a treat for any time of day. IBUs:16 - 19 ABV: 5.2% - 5.7% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

Bravo Pellet Hops 1 oz

$ 1.99 (Sold Out)

Pedigree: Second generation super high alpha varietyBrewing Usage: BitteringAroma: Pleasant fruity and floral aroma characteristicsPossible Substitutions:- Columbus- Magnum- Nugget Typical Beer Styles:- American-style Pale Ale Additional Information: Developed by the Hopsteiner Breeding Company and released in 2006. Alpha Acids: 14.0 - 17.0%Beta Acids: 3.0 - 5.0%Co-Humulone: 29 - 34%Total Oil: 1.6 - 2.4 mL / 100gMyrcene: 25 - 50% of total oilHumulene: 18 - 20% of total oilCaryophyllene: 10 - 12%...

Brewer's Crystals - 1 Pound

$ 3.99

Brewers Crystals are a mixture of corn syrup & glucose solids. Similar to barley malt extract in fermentation profile. Used to boost alcohol content without affecting body & mouthfeel.

Briess 2 Row Brewers Malt 1.8L

$ 1.69

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 1.8 °LovibondProtein: 11.5%Moisture: 4.2% max.Extract (dry): 80.5% min.Diastatic Power: 140Usage: 100% max.   Clean, sweet, mild malty flavor, contributes light straw color. Use as a base malt for all beer styles. Slightly higher yield than 6-Row Malt, slightly lower protein than 6-Row Malt. Briess 2-Row Malt is malted in small batches, making it an excellent fit...

Briess 2 Row Brewers Malt 1.8L - 50 lb Bag

$ 54.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 1.8 °LovibondProtein: 11.5%Moisture: 4.2% max.Extract (dry): 80.5% min.Diastatic Power: 140Usage: 100% max.   Clean, sweet, mild malty flavor, contributes light straw color. Use as a base malt for all beer styles. Slightly higher yield than 6-Row Malt, slightly lower protein than 6-Row Malt. Briess 2-Row Malt is malted in small batches, making it an excellent fit...

Briess Amber DME

$ 13.99

CBW® Amber DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water CBW® Amber can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity     - Extends...

Briess Amber LME

$ 9.99

Briess Sparkling Amber LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Sparkling Amber LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity ...

Briess Ashburne Mild Malt 5.3L

$ 1.99

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 5.3 °Lovibond (12 EBC)Protein: 11.7%Moisture: 3.5% max.Extract (dry): 79.0% min.Diastatic Power: 65° LintnerUsage: 50% max. Briess Ashburne® Mild malt is light-colored American specialty malt made from 2-row barley. It is slightly darker than Briess Pale Ale malt and has a higher dextrin level. Ashburne® Mild has a slightly malty and sweet flavor with...

Briess Bavarian Wheat DME

$ 13.99

CBW® Bavarian Wheat (dry malt extract) is 100% pure malted barley extract made from 100% malt and water CBW® Bavarian Wheat can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity   ...

Briess Bavarian Wheat LME

$ 9.99

Briess Bavarian Wheat LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Bavarian Wheat LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity ...

Briess Black Malt 500L

$ 2.49

Malt Type: RoastedGrain Origin: North AmericaWort Color: 500 °Lovibond (1330 EBC)Protein: Moisture: 6.0% max.Extract (dry): Diastatic Power: 0 °LintnerUsage: 10% max. Briess Black is a dark roasted malt made from 2-row barley. It has a dry, roasted flavor that is slightly sharp but surprisingly neutral. It imparts dark brown to black color to wort, but unlike roasted (unmalted) barley, Black...

Briess Blackprinz Malt (Debittered) 500L

$ 2.59

Malt Type: RoastedGrain Origin: North AmericaWort Color: 500 °Lovibond (1330 EBC)Protein: Moisture: 6.0% max.Extract (dry): Diastatic Power: 0 °LintnerUsage: 10% max. Flavor and color characteristics: Bitterless Black Malt, subtle / smooth, no bitter astringent dry flavors or aftertaste,  very delicate, clean flavor. Mild roasted malty flavor with dark brown to black tones. Blackprinz® Malt is produced from hulless barley. Blackprinz® Malt will contribute the...

Briess Blonde Roastoat™ Malt 4L

$ 3.79

We’ve got a great new addition to the Briess malt family with our new Blonde RoastOat™ Malt. These oats have been germinated before sending on to the roaster to drive some seriously oaty flavors. Clocking in at 4°L with a light roast flavor and mild sweetness that will add complexity to almost any beer style — this oat malt truly enhances...

Briess Bonlander Munich 10L

$ 1.99

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 10 °Lovibond (23 EBC)Protein: 11.7%Moisture: 3.3% max.Extract (dry): 78.0% min.Diastatic Power: 40 °LintnerUsage: 50% max. Briess Bonlander® Munich malt is an American, Munich-style specialty malt. Made in the true European style, Bonlander® Munich is produced from 2-row barley kilned at high temperatures. It has a very smooth and malty sweet taste and produces...

Briess Carabrown Malt 55L

$ 2.49

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 55 °LovibondProtein: Moisture: 2.2% max.Extract (dry): 79.0% min.Diastatic Power:Usage: 5% - 25%   FLAVOR & COLOR CHARACTERISTICS Brown Malt, smooth, slightly sweet malty Lightly toasted. Biscuity, nutty, graham cracker with a clean, dry finish. Light brown to orange hues. CHARACTERISTICS / APPLICATIONS Carabrown® Malt was developed on the light side of the brown malt style in order...

Briess Caracrystal Wheat Malt 55L

$ 2.29 (Sold Out)

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 55 °LovibondProtein: Moisture: 4.0% max.Extract (dry): 78.0% min.Diastatic Power:Usage: 5% - 25%   FLAVOR & COLOR CHARACTERISTICS Malt Style: Caramel wheat Flavor: Sweet, smooth, malty, bready, subtle caramel, dark toast, exceptionally clean finish Color: Orange to mahogany   CHARACTERISTICS / APPLICATIONS Caracrystal® Wheat Malt can be used in an extremely wide variety of beer styles...

Briess Caramel 10L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 10 °LovibondProtein: Moisture: 7.0% max.Extract (dry): 77.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess 2-Row Caramel 10L is a very light crystal malt made with 2-row barley. It imparts a golden color, candy-like sweetness, and mild caramel flavor. Crystal malts also add body and improve head retention. Usage is progressive, starting light to...

Briess Caramel 120L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 120 °Lovibond (318 EBC)Protein: Moisture: 3.0% max.Extract (dry): 75.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess 2-Row Caramel 120L is a very dark crystal malt made with 2-row barley. It imparts deep red color and pronounced flavors of burnt-sugar, raisin, and prunes. Crystal malts also add body and improve head retention. Usage is...

Briess Caramel 20L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 20 °Lovibond (51 EBC)Protein: Moisture: 6.0% max.Extract (dry): 76.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess Caramel 20L is a light crystal malt made with 6-row barley. It imparts a golden color, candy-like sweetness, and mild caramel flavor. Crystal malts also add body and improve head retention. Usage is progressive, starting light to...

Briess Caramel 30L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 30 °LovibondProtein: Moisture: 6.0% max.Extract (dry): 76.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess Caramel Malts are produced in drum roasters that have been custom designed and engineered specifically for roasting malt and barley. This custom engineering allows for the application of significantly higher temperatures to green malt, which is a must for...

Briess Caramel 40L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 40 °Lovibond (110 EBC)Protein: Moisture: 5.5% max.Extract (dry): 77.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess 2-Row Caramel 40L is a light crystal malt made with 2-row barley. It imparts a golden color, rich sweetness, and mild caramel and toffee flavors. Crystal malts also add body and improve head retention. Usage is progressive,...

Briess Caramel 60L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 60 °Lovibond (160 EBC)Protein: Moisture: 5.0% max.Extract (dry): 77.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess 2-Row Caramel 60L is a medium crystal malt made with 2-row barley. It imparts deep gold and reddish hues, rich sweetness, and pronounced caramel flavor. Crystal malts also add body and improve head retention. Usage is progressive,...

Briess Caramel 80L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 80 °Lovibond (210 EBC)Protein: Moisture: 4.5% max.Extract (dry): 76.0% min.Diastatic Power: 0 °LintnerUsage: 15% max. Briess 2-Row Caramel 80L is a dark crystal malt made with 2-row barley. It imparts red to deep red color, and moderate flavors of burnt-sugar and raisin. Crystal malts also add body and improve head retention. Usage is...

Briess Caramel 90L Malt

$ 2.29

Malt Type: Crystal/CaramelGrain Origin: North AmericaWort Color: 90 °LovibondProtein: Moisture: 4.0% max.Extract (dry): 75.0% min.Diastatic Power: 0 °LintnerUsage: 25% max. Briess 2-Row Caramel 90L is a dark crystal malt made with 2-row barley. It imparts red to deep red color, and moderate flavors of pronounced caramel, burnt sugar, raisiny, prunes. Crystal malts also add body and improve head retention. Usage is...

Briess Carapils Malt 1.5L

$ 2.29

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 1.5 °Lovibond (2.0 EBC)Protein: Moisture: 6.5% max.Extract (dry): 75% min.Diastatic Power: 0 °LintnerUsage: 5% max. Briess 2-Row Carapils® is a unique, dextrine-style barley malt. It adds body, foam retention, and beer stability without influencing color or aroma. It has the full glassiness of a caramel malt without the color or flavor. The non-fermentables...

Briess Cherrywood Smoked Malt 5L

$ 3.29

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 5 °Lovibond (10 EBC)Protein: 12.0%Moisture: 6.0% max.Extract (dry): 80.5% min.Diastatic Power: 140 °LintnerUsage: 60% max. Briess Smoked malt is a pale barley malt smoked with cherry wood. The smoke flavor is smooth, sweet, and robust. Although Smoked malt will behave like a base malt in the brewing process, it imparts an intense smoke...

Briess Chocolate Malt 350L

$ 2.49

Malt Type: RoastedGrain Origin: North AmericaWort Color: 350 °Lovibond (932 EBC)Protein: Moisture: 5.5% max.Extract (dry): Diastatic Power: 0 °LintnerUsage: 10% max. Briess 2-Row Chocolate is a roasted malt made from 2-row barley. It has the flavor of rich, roasted coffee and cocoa and produces a brown color. It is typically used lightly and in darker beer styles like porters, stouts,...

Briess Copper Carapils Malt 30L

$ 2.49

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 30 °Lovibond (2.0 EBC)Protein: Moisture: 5.5% max.Extract (dry): 75% min.Diastatic Power: 0 °Lintner Carapils® Copper Malt brings color and flavor to the iconic Briess Carapils® Malt. This unique dextrine-style malt adds body, foam retention and beer stability, while also adding graham cracker and candy-like notes and copper to red hues. The non-fermentables in Carapils®...

Briess Dark DME

$ 13.99

CBW® Dark DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Dark can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity     - Extends...

Briess Dark LME

$ 9.99

Briess Traditional Dark LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Traditional Dark LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity ...

Briess Extra Special Malt 130L

$ 2.79

This hybrid drum roasted malt has a flavor very different than Caramel Malt 120.A proprietary drum roasting process develops both caramel and dry roasted flavors. Flavors of Toasted marshmallow, toast, mild coffee, prunes, dry, woody Good in high gravity beers like Doppelbock, and mid to dark belgian style ales. Adds complexity to Abbey and darker styles like dry Irish Stouts...

Briess Full Pint Brewers Malt 1.7L

$ 1.49 (Sold Out)

Malt Type: Specialty Base MaltGrain Origin: North AmericaWort Color: 1.7 °LovibondProtein: 11.2%Moisture: 4.6% max.Extract (dry): 81.0% min.Diastatic Power: 150Usage: 100% max.  Full Pint Brewers Malt was developed in 2015, at Oregon State University, specifically for brewing beer. This single varietal base malt. Use as a base malt for all beer styles. Produced in small batches, making it an excellent fit for...

Briess Golden Light DME

$ 13.99

CBW® Golden Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water CBW® Golden Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost...

Briess Golden Light LME

$ 9.99

Briess Golden Light LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Golden Light LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity ...

Briess Goldpils Vienna Malt 3.5L

$ 1.99

Malt Type: Specialty / Base MaltGrain Origin: North AmericaWort Color: 3.5 °LovibondProtein: 12%Moisture: 3.5% max.Extract (dry): 78.0%Diastatic Power: 80Usage: 100% max.   FLAVOR & COLOR CONTRIBUTIONS Malt Style: Specialty Base malt Flavor: Rich malty flavor, Hint of biscuity notes, Finishes exceptionally clean Color: Contributes light golden color CHARACTERISTICS / APPLICATIONS Goldpils® Vienna Malt is a superb example of this classic malt. Less sweet than...

Briess MaltGems™ Synergy Select Pilsen 1.8L

$ 1.99 (Sold Out)

NOTE: MaltGems are custom-milled directly from Briess to remove husk, fine grit, flour, etc. It is not possible to order this malt whole. It will always be crushed, regardless of the crush option selected. MaltGems™ — Heart of the Malt for Clean FlavorMaltGems™ is crafted by removing the majority of husk, fine grit, and flour from our milled Synergy Select...

Briess Mesquite Smoked Malt 5L

$ 3.29

Malt Type: Specialty / Smoked MaltGrain Origin: North AmericaWort Color: 3.5 °LovibondProtein: 12%Moisture: 6.0% max.Extract (dry): 80.5%Diastatic Power: 140Usage: 5-60%   FLAVOR & COLOR CHARACTERISTICS Malt style: Smoked Malt Flavor: Pronounced smoke, Upfront earthy mesquite, Slightly sweet (less sweet than Briess Cherry Wood Smoked Malt), Smooth. Mesquite Smoked Malt delivers a mellow mesquite smoke flavor without the harshness that mesquite can deliver. This toned down flavor is achieved...

Briess Midnight Wheat Malt 550L

$ 2.59

Malt Type: Specialty / Roasted MaltGrain Origin: North AmericaWort Color: 550 °LovibondProtein: Moisture: 6.5% max.Extract (dry): Diastatic Power: Usage: 7% max.   FLAVOR & COLOR CHARACTERISTICS Malt style: Bitterless Black Malt Flavor: Subtle, smooth, No bitter, astringent, dry flavors or aftertaste. Starts slightly sweet, Hints of roasted flavor, Finishes exceptionally clean. Midnight wheat is the smoothest source of black color of any malt available. Color: Dark brown to black tones...

Briess Munich LME

$ 9.99

Briess Munich LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Munich LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity     -...

Briess Pale Ale Malt 3.5L

$ 1.79

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 3.5 °LovibondProtein: 11.7%Moisture: 4.0% max.Extract (dry): 80.0% min.Diastatic Power: 85Usage: 100% max.  Rich malty flavor with hints of biscuit and nutlike flavors, contributes golden color. Slightly darker than regular 2 row brewers malt. Use as a rich malty 2-Row base malt. A fully modified, high extract, low protein malt, Briess Pale Ale is not just a...

Briess Pale Ale Malt 3.5L - 50 lb Bag

$ 55.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 3.5 °LovibondProtein: 11.7%Moisture: 4.0% max.Extract (dry): 80.0% min.Diastatic Power: 85Usage: 100% max.  Rich malty flavor with hints of biscuit and nutlike flavors, contributes golden color. Slightly darker than regular 2 row brewers malt. Use as a rich malty 2-Row base malt. A fully modified, high extract, low protein malt, Briess Pale Ale is not just a...

Briess Pilsen Light DME

$ 13.99

CBW® Pilsen Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water CBW® Pilsen Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity ...

Briess Pilsen Light LME

$ 9.99

Briess Pilsen Light LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water Briess Pilsen Light LME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers Advantages of using extract in a brewhouse include:     - Save time     - Increase capacity/boost productivity   ...

Briess Pilsen Malt 1L

$ 1.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 1.0 °LovibondProtein: 11.3%Moisture: 4.5% max.Extract (dry): 80.5% min.Diastatic Power: 140Usage: 100% max. Clean, sweet, delicate malty flavor. Very light color contribution, lightest colored base malt available. Exceptionally light colored 2-Row base malt that produces a very light colored, clean, crisp wort.  Use as a base malt for all beer styles. Excellent choice for lagers,...

Briess Pilsen Malt 1L - 50 lb Bag

$ 59.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 1.0 °LovibondProtein: 11.3%Moisture: 4.5% max.Extract (dry): 80.5% min.Diastatic Power: 140Usage: 100% max. Clean, sweet, delicate malty flavor. Very light color contribution, lightest colored base malt available. Exceptionally light colored 2-Row base malt that produces a very light colored, clean, crisp wort.  Use as a base malt for all beer styles. Excellent choice for lagers,...

Briess Red Wheat Malt 2.3L

$ 1.99

Malt Type: Wheat MaltGrain Origin: North AmericaWort Color: 2.3 °LovibondProtein: 13.0%Moisture: 4.0% max.Extract (dry): 79% max.Diastatic Power: 180Usage: 5-40%    FLAVOR & COLOR CONTRIBUTIONS Malt style: Wheat Malt Flavor: Creamy, sweet, malty, wheat flour. Color: Contributes light straw color. CHARACTERISTICS / APPLICATIONS Use as part or all of base malt in wheat beers Runs efficiently through the brewhouse even with slightly higher...

Briess Roasted Barley Unmalted 300L

$ 2.49

Malt Type: AdjunctGrain Origin: North AmericaWort Color: 300 °Lovibond (800 EBC)Protein: Moisture: 5.0% max.Extract (dry): Diastatic Power: Usage: 7% max. Roasted, unmalted barley has a dry, coffee flavor with an intense bitterness and imparts deep brown color to wort that affects the foam color of the finished beer. The sharp flavor of roasted barley is characteristic of classic porters and...

Briess Special Roast Malt 40L

$ 2.29 (Sold Out)

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 40 °Lovibond (110 EBC)Protein: Moisture: 2.5% max.Extract (dry): 72.0 % min.Diastatic Power: Usage: 10% max. Briess Special Roast is a dark amber roasted malt. Slightly darker than biscuit-style malts, Special Roast has a toasty, biscuity flavor, but accompanied by a unique sourdough tang. It imparts deep gold to brown color, depending on usage....

Briess Synergy Select Pilsen Malt 1.8L

$ 1.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 1.8 °LovibondProtein: 10.9%Moisture: 4.4% max.Extract (dry): 83.3% min.Diastatic Power: 100Usage: 100% max. The first is our Synergy Select Pilsen Malt, which is a true European-style Pilsen Malt that is rich in flavor, high in extract, and low in protein with moderate enzymes and FAN. Using a new AMBA variety, our maltsters picked the unique flood-irrigated,...

Briess Torrified Wheat Malt 1.5L

$ 2.29

Malt Type: Wheat MaltGrain Origin: North AmericaWort Color: 1.5 °LovibondProtein: 11% max.Moisture: 8.5% max.Extract (dry): 76.0 % min.Diastatic Power: 0Usage: 40% max.   CHARACTERISTICS / APPLICATIONS Torrified Wheat has been heat treated to break the cellular structure, allowing more rapid hydration and malt enzymes to more completely attack the starches and protein. Torrified Wheat can be used in place of raw wheat...

Briess Victory Malt 28L

$ 2.29

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 28 °Lovibond (73 EBC)Protein: Moisture: 2.5% max.Extract (dry): 75.0% min.Diastatic Power: Usage: 25% max. Briess Victory® is a biscuit-style specialty malt. It has a clean, toasted bread flavor with a mild nuttiness. The aroma is similar to baking bread. It imparts deep golden to light brown hues. It can be used in small...

Briess White Wheat Malt 2.5L

$ 2.49

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 2.5 °LovibondProtein: 12.0%Moisture: 4.0% max.Extract (dry): 85.0% min.Diastatic Power: 160Usage: 100% max. Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Typical Color L: 2.5 Flavor contributions: sweet, malty, wheat, floury. Use as part or all of base malt in wheat beers. When using more than 50% consider...

Briess White Wheat Malt 2.5L - 50 lb Bag

$ 79.99

Malt Type: Base MaltGrain Origin: North AmericaWort Color: 2.5 °LovibondProtein: 12.0%Moisture: 4.0% max.Extract (dry): 85.0% min.Diastatic Power: 160Usage: 100% max. Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Typical Color L: 2.5 Flavor contributions: sweet, malty, wheat, floury. Use as part or all of base malt in wheat beers. When using more than 50% consider...

Bru-1™ Pellet Hops 1 Ounce (2020)

$ 2.49

BRU-1 is notable for its distinct sweet fruit aroma that is often described as pineapple. When used as a whirlpool or dry hop addition, BRU-1 delivers the aroma of freshly cut pineapple and green fruits. BRU-1 is synergistic with other hops creating a depth of fruit flavor. BRU-1 has also been shown to improve haze stability in certain beer styles....

Burton Water Salts (1/3 oz)

$ 0.99

Contains papain to prevent chill haze. 1 package sufficient for 5 gallons. A blend of water-hardening salts, if brewing with distilled or filtered water. Usage varies, but the 1/3 oz package will suffice to treat 5 gal.

Calcium Carbonate (2 oz)

$ 0.99

Lowers acidity in wine. Use 1/2 teaspoon per gallon to lower acidity 0.1%. Use before fermentation.  

Calcium Chloride (2 oz)

$ 1.99

Hardens water and lowers mash PH. .2 grams/liter increases calcium content by 50 mg/liter.

Calypso Pellet Hops 1 oz

$ 1.99

Pedigree: A diploid aroma-type hop, originated from a cross between Hopsteiner breeding female 98005 and a Hopsteiner male derived from Nugget and USDA 19058m. Brewing Usage: Aroma Aroma: pear, apple, tropical fruit, mint Possible Substitutions: Huell Melon Alpha Acids: 12 - 14% Beta Acids: 5 - 6% A new American high alpha hop, Calypso is also heavily used for its soft...

Campden Tablets - Sodium Metabisulphite (2 oz)

$ 3.99

Use one tablet per gallon, two crushed tablets equal 1/4 teaspoon. Contains sodium metabisulfite and is a convenient way to accurately sulphite wine. Releases sulphur dioxide, which acts as a sterilant and antioxidant.

Carbonation Drops (54 Drops)

$ 4.99

Used to bottle condition/carbonate beer. Approximately 54 drops per package. Use one drop per 12 oz bottle, and two drops for 22 oz bottles.

Cardamom Seeds (1 oz) - Brewer's Best

$ 5.49

Cardamom is a distinctive spice from the same family as ginger. Its flavor, which has been described as a "spicy cola," combines well with coriander, cumin and orange. Often all are used together in specialty Belgian and Holiday Style beer.

Cascade Cryo Hops LupuLN2 1 oz

$ 3.99

What are Cryo Hops? Developed by Yakima Chief Hopunion, Cryo Hops represents the the most innovative technology in hop processing. It uses a proprietary cryogenic separation process which preserves all components of each hop fraction, producing two simultaneous co-products, LupuLN2 and Debittered Leaf. LupuLN2 is the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to...

Cascade Pellet Hops 1 Ounce (2021)

$ 1.99

Pedigree:  Open pollination of a Fuggle seedling, derived from Fuggle and Serebrianka Brewing Usage: Aroma Aroma: Medium intense floral, citrus and grapefruit tones Possible Substitutions: Ahtanum™, Amarillo®, Centennial Typical Beer Styles: American-style Pale Ale Additional Information: First commercial hop from the USDA-ARS breeding program; bred in 1956 and realeased in 1972 Storage Stability: 48 - 52% alpha remaining after 6 months Alpha Acids: 4.5 - 7.0% Beta Acids: 4.5 -...

Cascade Pellet Hops 1 Pound (2021)

$ 15.99

Pedigree:  Open pollination of a Fuggle seedling, derived from Fuggle and Serebrianka Brewing Usage: Aroma Aroma: Medium intense floral, citrus and grapefruit tones Possible Substitutions: Ahtanum™, Amarillo®, Centennial Typical Beer Styles: American-style Pale Ale Additional Information: First commercial hop from the USDA-ARS breeding program; bred in 1956 and realeased in 1972 Storage Stability: 48 - 52% alpha remaining after 6 months Alpha Acids: 4.5 - 7.0% Beta Acids: 4.5 -...

Cashmere Pellet Hops 1 oz (2020)

$ 1.99

Cashmere is a versatile dual purpose hop that brings complex aromas of citrus and tropical fruit to the front. Alpha Acids: 7.7 - 9.1%  |  Beta Acids: 3.3 - 7.1% Pedigree: Developed by Washington State University by crossing Cascade and Northern Brewer. It was first released in 2013. Brewing Usage: Dual Purpose Aroma: Complex and intensely fruity strawberry jam, with strong overtones of lemon, lime,...

Cashmere Pellet Hops 8 oz (2020)

$ 15.99

Cashmere is a versatile dual purpose hop that brings complex aromas of citrus and tropical fruit to the front. Alpha Acids: 7.7 - 9.1%  |  Beta Acids: 3.3 - 7.1% Pedigree: Developed by Washington State University by crossing Cascade and Northern Brewer. It was first released in 2013. Brewing Usage: Dual Purpose Aroma: Complex and intensely fruity strawberry jam, with strong overtones of lemon, lime,...

Castle Biscuit Malt 19L

$ 2.09 (Sold Out)

Malt Type: SpecialtyGrain Origin: EuropeWort Color: 17.5-21.5 °Lovibond (45-55 EBC)Protein: 11.5%Moisture: 4.7% max.Extract (dry): 77% min.Diastatic Power: 0 °LintnerUsage: 15% max. Château Biscuit™ malt is a lightly kilned and torrefied, Belgian specialty malt. It imparts a toasty, warm-bread flavor and aroma, and adds light to medium brown hues to the mash. The character of Biscuit™ malt can enhance the affect...

Castle Cara Blond Malt 8L

$ 1.99 (Sold Out)

Malt Type: Crystal/CaramelGrain Origin: EuropeWort Color: 7.2-8.8 °Lovibond (18-22 EBC)Protein: 11.5%Moisture: 5.0% max.Extract (dry): 78% min.Diastatic Power: Usage: 20% max. Château Cara Blond™ is a very light-colored, Belgian crystal malt. It imparts a mild caramel-sweet aroma and adds golden color to beer. It contributes sweetness, but only very delicate toasted malt flavor. Crystal malts also add body and improve head...

Castle Cara Gold Malt 45L

$ 1.99 (Sold Out)

Malt Type: Crystal/CaramelGrain Origin: EuropeWort Color: 42-50 °Lovibond (110-130 EBC)Protein: 11.5%Moisture: 6.0% max.Extract (dry): 74% min.Diastatic Power: Usage: 20% max. Château Cara Gold™ is a Belgian crystal malt. It imparts a strong, caramel-sweet aroma and a pronounced, toffee-like flavor. It adds rich amber hues to beer. Crystal malts also add body and improve head retention. Cara Gold™ is best suited...

Castle Cara Ruby Malt 20L

$ 1.99 (Sold Out)

Malt Type: Crystal/CaramelGrain Origin: EuropeWort Color: 16.7-21.9 °Lovibond (43-57 EBC)Protein: 11.5%Moisture: 5.0% max.Extract (dry): 78% min.Diastatic Power: Usage: 20% max. Château Cara Ruby™ is a light-colored, Belgian crystal malt. It imparts a rich caramel-sweet aroma and a toffee-like flavor. It adds light amber to copper hues to beer. Crystal malts also add body and improve head retention. Cara Ruby™ is...

Castle Monastique (Abbey) Malt - 55 Pound Bag

$ 64.99 (Sold Out)

Malt Type: SpecialtyGrain Origin: EuropeWort Color: 16.3-21.2 °Lovibond (42-55 EBC)Protein: 11.5%Moisture: 5.0% max.Extract (dry): 80% min.Diastatic Power: Usage: 50% max. Château Abbey malt is a toasted, Belgian specialty malt. Abbey malt gives a strong taste of cooked bread, nuts and fruits. It has a pronounced, bitter flavor that mellows on ageing, but can remain quite intense. It also imparts deep color. When...

Castle Monastique (Abbey) Malt 17.5L

$ 1.89 (Sold Out)

Malt Type: SpecialtyGrain Origin: EuropeWort Color: 16.3-21.2 °Lovibond (42-55 EBC)Protein: 11.5%Moisture: 5.0% max.Extract (dry): 80% min.Diastatic Power: Usage: 50% max. Château Abbey malt is a toasted, Belgian specialty malt. Abbey malt gives a strong taste of cooked bread, nuts and fruits. It has a pronounced, bitter flavor that mellows on ageing, but can remain quite intense. It also imparts deep color. When...

Castle Munich Light Malt 6L

$ 1.89 (Sold Out)

Malt Type: SpecialtyGrain Origin: EuropeWort Color: 5.7-6.5 °Lovibond (14-16 EBC)Protein: 11.5% max.Moisture: 4.5% max.Extract (dry): 80% min.Diastatic Power: 62 °LintnerUsage: 60% max.  Château Munich Light™ is a Belgian, Munich-style malt. It provides a modest color increase toward a nice, golden orange wort. It adds a pronounced, grainy, malty flavor without affecting head retention or body. Light Munich malts are often...

Castle Pilsen 2 Row Malt 1.8L

$ 1.29 (Sold Out)

Malt Type: BaseGrain Origin: EuropeWort Color: 1.4-1.8 °Lovibond (2.3-3.5 EBC)Protein: 10.5-11.5%Moisture: 4.6% max.Extract (dry): 80% min.Diastatic Power: 76°Lintner Usage: 100% max. Château Pilsen 2RS is a Belgian lager malt made from 2-row barley. It is very light in color, and carries a strong, sweet malt flavor. Like most modern lager malts, it is fairly well modified, and can be easily infusion...

Castle Special B Malt 130L

$ 2.09 (Sold Out)

Malt Type: Crystal/CaramelGrain Origin: EuropeWort Color: 95-133 °Lovibond (250-350 EBC)Protein: 11.5%Moisture: 4.0% max.Extract (dry): 76% min.Diastatic Power: Usage: 10% max. Château Special B™ is a very dark, Belgian crystal malt produced by an unusual double drying process. It imparts strong deep red to dark brown colors. The taste is rich, with a raisin-like maltiness and hints of nut and plum....

Centennial Pellet Hops 1 Ounce (2021)

$ 1.99

Pedigree: Derived from 3/4 Brewer's Gold and contributions of Fuggle, East Kent Golding and others Brewing Usage: Dual Purpose Aroma: Medium intensity floral and citrus (lemon) tones Possible Substitutions: Cascade, Chinook, Columbus Typical Beer Styles: American-style Ale Additional Information: Bred in 1974 and released in 1990. Storage Stability: 60 - 65% alpha remaining after 6 months Alpha Acids: 9.5 - 11.5% Beta Acids: 3.5 - 4.5%

Centennial Pellet Hops 8 Ounces (2021)

$ 8.99

Pedigree: Derived from 3/4 Brewer's Gold and contributions of Fuggle, East Kent Golding and others Brewing Usage: Dual Purpose Aroma: Medium intensity floral and citrus (lemon) tones Possible Substitutions: Cascade, Chinook, Columbus Typical Beer Styles: American-style Ale Additional Information: Bred in 1974 and released in 1990. Storage Stability: 60 - 65% alpha remaining after 6 months Alpha Acids: 9.5 - 11.5% Beta Acids: 3.5 - 4.5%

Chicory Root (1 oz) - Brewer's Best

$ 1.99

Chicory Root is commonly baked, ground, and used as a coffee substitute and additive, mainly in the Mediterranean region, although its use as a coffee additive is also very popular in parts of Southeast Asia and America. The root gained a majority of its popularity as a coffee substitute in poorer economic areas during the 1930s. Craft brewers use roasted...

Chinook Pellet Hops 1 oz

$ 1.99

Pedigree: Cross between Petham Golding and a high alpha USDA male Brewing Usage: Dual Purpose Aroma: Distinct, medium intensity spice and pine characteristics with subtle notes of grapefruit Possible Substitutions: Columbus, Northern Brewer, Nugget Typical Beer Styles: American-style Pale Ale Additional Information: Increasingly popular among craft brewers; released in 1985. Storage Stability: 65 - 70% of alpha remaining after 6 months Alpha Acids: 12.0 - 14.0% Beta Acids: 3.0 - 4.0%

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Chocolate Milk Stout Kit - Brewer's Best

$ 44.99 $ 30.59

A chocolate lover's dream... this stout features Brewer's Best® Organic Cacao (Cocoa) Nibs. Subtle and sweet, the cocoa nibs pay homage to the warm, rich roasted coffee and cocoa notes of the chocolate malt. This brew will take you to your childhood when there was nothing better than a large glass of chocolate milk. Enjoy! IBUs: 24 - 28 ABV: 4.5% - 5.2% Difficulty: Intermediate...

Cider House Select Dry Yeast

$ 2.99

Cider House Select yeast is a high ester-producing strain, creating exceptional flavor. Trace nutrition has been included in this sachet to ensure the best possible cider quality through good healthy yeast. Our active dried yeast is suitable for all types of ciders and is able to ferment under various conditions. The capable fermentation temperature range is 54 - 82 degrees,...

Cinnamon Sticks (1 oz) - Brewer's Best

$ 1.99

Known principally as a flavoring for savory dishes in Asia and Africa. Also for its use in pastries and beverages, cinnamon has also found its way into recipes for spicy holiday ales and ciders, sodas, coffees and teas.

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Citiva™ Pellet Hops 1 Ounce (2020)

$ 2.49 $ 1.49

The perfect hop blend for your next Hazy IPA. Citiva™ was developed by the BSG Hop Solutions program as the ideal addition for aroma, whirlpool, and dry hopping. Beers brewed with Citiva™ have a strong expression of ripe stone fruit, sweet floral, and soft peach flavors and aroma, backstopped by an unmistakable tropical fruit and lime character. Highly recommended for...

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Citiva™ Pellet Hops 8 Ounce (2020)

$ 14.99 $ 8.99

The perfect hop blend for your next Hazy IPA. Citiva™ was developed by the BSG Hop Solutions program as the ideal addition for aroma, whirlpool, and dry hopping. Beers brewed with Citiva™ have a strong expression of ripe stone fruit, sweet floral, and soft peach flavors and aroma, backstopped by an unmistakable tropical fruit and lime character. Highly recommended for...

Citra Cryo Hops LupuLN2 1 oz

$ 4.99

What are Cryo Hops? Developed by Yakima Chief Hopunion, Cryo Hops represents the the most innovative technology in hop processing. It uses a proprietary cryogenic separation process which preserves all components of each hop fraction, producing two simultaneous co-products, LupuLN2 and Debittered Leaf. LupuLN2 is the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to...

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Citra SMASH Session Pale Ale Extract Beer Kit

$ 37.39 (Sold Out)

Off the wall citrus character makes this Session Pale Ale an absolute must-brew. A clean, hoppy beer that won’t make you lose your balance. Low SRM and low ABV so you can still kick-push through your weekend and enjoy a few pints along the way. Featured Ingredients: Citra® Hops CellarScience™ CALI Yeast Beer Stats: OG: 1.045 SRM: 4 IBUs: 43...

Citra® Pellet Hops 1 Ounce (2021)

$ 2.49

Citra, as the name implies, has a strong citrusy profile. This is largely credited to its very high myrcene content. It has an extraordinary flavor profile of grapefruit, lime and tropical fruits. Lot Number I-11303-I Characteristics Citrus, grapefruit, lime, tropical fruits Usage Dual Purpose Alpha Acid 13.2% Beta Acid 3.0% - 5.0% Co-Humulone 20% - 35% Total Oil 1.5 -...

Citra® Pellet Hops 8 Ounce (2021)

$ 14.99

Citra, as the name implies, has a strong citrusy profile. This is largely credited to its very high myrcene content. It has an extraordinary flavor profile of grapefruit, lime and tropical fruits. Lot Number P92-EUCIT0351 Characteristics Citrus, grapefruit, lime, tropical fruits Usage Dual Purpose Alpha Acid 12.3% Beta Acid 4.1% Co-Humulone 20% - 35% Total Oil 2.0 mL/100g Myrcene 60%...

Citric Acid (1 lb)

$ 9.99

Used to boost the total acidity of wine. Preserves Color in white wine. Dissolve in water before adding.

Citric Acid (2 oz)

$ 1.99

Used to boost the total acidity of wine. Preserves Color in white wine. Dissolve in water before adding.

Cluster Fugget™ Pellet Hops 1 oz

$ 1.99

Cluster Fugget™ is a spontaneous hop blend that is just that...a cluster Fugget of Pacific Northwestern varieties, capturing the adventurous spirit of the home brewing community. Whether it is your first batch, or your one-hundredth, every home brewer has wound up brewing a beer with a cluster Fugget of aromas and flavors. This hop blend was created in celebration of...

Cluster Pellet Hops 1 oz

$ 1.99

Pedigree: Unknown- suggested hybridization of imported varieties and indigenous male hops Brewing Usage: Dual Purpose Aroma: Strong floral and spicy characteristics Possible Substitutions: Galena Typical Beer Styles: Stout Additional Information: Often used in the reproduction of historical styles. Storage Stability: ~84% alpha remaining after 6 months Alpha Acids: 5.5 - 8.5% Beta Acids: 4.5 - 5.5%

Coconut Flavoring (4 oz)

$ 3.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

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Coffee Porter Kit - Brewer's Best

$ 48.99 $ 41.64

Deep brown in color with a dark roasted coffee nose giving way to intense fl avors of chocolate, coffee and a slight roasty note. Medium hop bitterness brings pleasurable balance to this dark ale, making it a brew to be enjoyed at any time of the day. A classic porter - rich and robust with a Java twist. IBUs: 30 -...

Columbus Pellet Hops 1 oz

$ 1.99

Pedigree: A descendant of Nugget Brewing Usage: Bittering Aroma: Pungent, black pepper, licorice characteristics with subtle citrus overtones Possible Substitutions: Chinook, Galena, Millennium, Nugget Typical Beer Styles: Pale Ale Additional Information: Part of "CTZ" with Tomahawk® and Zeus. Storage Stability: ~52% alpha remaining after 6 months Alpha Acids: 14.0 - 16.0% Beta Acids: 4.0 - 5.0%

Comet Pellet Hops 1 oz (2020)

$ 1.99

Hop Type: Dual-Purpose Origin: United States Alpha Acid: 9.0 - 12.0% Common Styles: Pale Ale, IPA Comet is a cross of English hops with a wild American variety and was first released in 1974. Commercial production actually ceased in the 1980s as it was phased out in favor of new super-high alpha varieties, but it has enjoyed a comeback thanks...

Comet Pellet Hops 8 oz (2020)

$ 9.99

Hop Type: Dual-Purpose Origin: United States Alpha Acid: 9.0 - 12.0% Common Styles: Pale Ale, IPA Comet is a cross of English hops with a wild American variety and was first released in 1974. Commercial production actually ceased in the 1980s as it was phased out in favor of new super-high alpha varieties, but it has enjoyed a comeback thanks...

Conditioning Tablets (250 Tabs)

$ 4.99

Used to bottle condition/carbonate beer. Approximately 250 tabs per package. Use 3 tabs for low carbonation. Use 4 tabs for medium carbonation. Use 5 tabs for high carbonation.

Coriander Seed (1 oz) - Brewer's Best

$ 2.49

Ancient Egyptian and Sanskrit texts document the use of coriander for more than 3,000 years. The Chinese once believed the herb conferred immortality and in the Middle Ages it was put into love potions as an aphrodisiac. Coriander is now widely used in specialty and Belgian style beers.

Corn Sugar (1 lb)

$ 2.49

Brewer's corn sugar (dextrose monohydrate) has a wide variety of uses. Though it is primarily used to prime bottles, corn sugar can also help increase the alcohol level, and lighten the color of a beer.    

Corn Sugar (4 lb)

$ 8.99

Brewer's corn sugar (dextrose monohydrate) has a wide variety of uses. Though it is primarily used to prime bottles, corn sugar can also help increase the alcohol level, and lighten the color of a beer.    

Cranberry Fruit Flavoring (4 oz)

$ 5.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

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Crimson Rose Kit (Seasonal)-Brewer's Best

$ 39.99 $ 27.19

Knocking down barriers between wine and beer, our rosé ale is crisp and effervescent, featuring a gentle pink hue. A touch of hibiscus lends light floral notes and a wine-like acidity, while the late addition of Nelson Sauvin hops gives a light wine “fruitiness” with fresh crushed gooseberry and grape infused flavors. IBUs: 26 - 30 | ABV: 4.06 - 4.60% | Difficulty: Easy...

Crisp Amber Malt 30L

$ 2.79

Malt Type: SpecialtyGrain Origin: United KingdomWort Color: 25-35 °Lovibond (65-92 EBC)Protein: Moisture: 3.0% max.Extract (dry): 72% min.Diastatic Power: Usage: 20% max.  Crisp Amber malt is a kilned specialty malt. It has a strong biscuity, toasted grain flavor and imparts amber and copper hues. Amber malt is traditionally used in medium or dark English ales, especially brown ale, mild ale, and...

Crisp Brown Malt 70L

$ 2.79 (Sold Out)

Malt Type: RoastedGrain Origin: United KingdomWort Color: 60-70 °Lovibond (158-185 EBC)Protein: Moisture: 3.5% max.Extract (dry): 71% min.Diastatic Power: Usage: 10% max. Crisp Brown malt is roasted specialty malt. It has a strong, dark-toasted grain flavor, slightly nutty with a hint of bitter chocolate. Brown malt imparts dark amber to light brown hues. It is used in many older English ale...

Crisp Caramalt Malt 15L

$ 2.79

Malt Type: Crystal/CaramelGrain Origin: United KingdomWort Color: 13-20 °Lovibond (33-52 EBC)Protein: Moisture: 7.5% max.Extract (dry): 71% min.Diastatic Power: 0°LintnerUsage: 20% max. Crisp Caramalt 15L is a very light crystal malt. It imparts golden straw color and a very mild caramel flavor with light sweetness. Crystal malts also add body and improve head retention. This light crystal is best used in...

Crisp Chevallier Heritage Malt 3.0L

$ 2.19

Malt Type: BaseGrain Origin: Norfolk, EnglandWort Color: 2.5 - 4.0 °LovibondProtein: 8.8 - 9.7% max.Moisture: 3.6% max.Extract (dry): 79.0%Diastatic Power: 50° LintnerUsage: 100% max. A heritage barley variety combined with a traditional malting method and modern quality control.A mainstay of English barley production in the 19th century and an ancestor of many modern varieties, Chevallier has made a comeback thanks...

Crisp Chocolate Malt 450L

$ 2.79

Malt Type: RoastedGrain Origin: United KingdomWort Color: 425-475 °Lovibond (1132-1266EBC)Protein: Moisture: 3.5% max.Extract (dry): 71% min.Diastatic Power: 0°LintnerUsage: 10% max. Crisp Chocolate malt is a roasted specialty malt. It adds dark brown color and rich chocolate and coffee flavors. It has a smokey flavor and some bitterness, but is much mellower than black malt. Excellent for dark ales, porters, and stouts.

Crisp Crystal 60 Malt 60L

$ 2.79

Malt Type: Crystal/CaramelGrain Origin: United KingdomWort Color: 55-65 °Lovibond (145-172 EBC)Protein: Moisture: 4.5% max.Extract (dry): 72% min.Diastatic Power: 0°LintnerUsage: 20% max. Crisp Crystal 60L is a medium-colored crystal malt. It imparts a classic, caramel-sweet flavor and reddish-gold color. Crystal malts also add body and improve head retention. Use wherever its characteristic affect is desired. It is suitable for use in...

Crisp Crystal Dark Malt 77L

$ 2.79

Malt Type: Crystal/CaramelGrain Origin: United KingdomWort Color: 72-82 °Lovibond (190-217 EBC)Protein: Moisture: 3.5% max.Extract (dry): 72% min.Diastatic Power: 0°LintnerUsage: 20% max. Crisp Crystal Dark 77L is a medium-dark crystal malt. It imparts a rich, caramel-sweet flavor with hints of raisin and burnt sugar. It contributes a deep reddish-gold color. Crystal malts also add body and improve head retention. Use wherever...

Crisp Crystal Light Malt 45L

$ 2.79

Malt Type: Crystal/CaramelGrain Origin: United KingdomWort Color: 40-50 °Lovibond (105-132 EBC)Protein: Moisture: 5.5% max.Extract (dry): 72% min.Diastatic Power: 0°LintnerUsage: 25% max. Crisp Crystal Light 45L is a light crystal malt. It imparts a moderate, light-caramel color and flavor with balanced sweetness. Crystal malts also add body and improve head retention. Suitable for use wherever its characteristic affect is desired.Crystal malts...

Crisp Pale Chocolate Malt 225L

$ 2.79

Malt Type: RoastedGrain Origin: United KingdomWort Color: 200-250 °Lovibond (933-1200 EBC)Protein: Moisture: 3.5% max.Extract (dry): 71% min.Diastatic Power: Usage: 10% max. Crisp Pale Chocolate malt is a light-roasted specialty malt. Lighter in color and milder in taste than regular chocolate malt, Pale Chocolate has the nutty malt flavor of lighter toasted grains, but also some of the heavier flavor of darker...

Crystal Pellet Hops 1 oz

$ 1.99

Pedigree: Triploid variety from German Hallertau mf., Cascade, Brewer's Gold and Early Green Brewing Usage: Aroma Aroma: Mild, spicy and floral Possible Substitutions: Hallertau, Liberty, Mt. Hood, French Strisselpalt, German Hersbruker Typical Beer Styles: IPA Additional Information: Released from the USDA breeding program in 1993 Storage Stability: ~50% alpha remaining after 6 months Alpha Acids: 3.5 - 5.5% Beta Acids: 4.5 - 6.7%

Czech Saaz Pellet Hops 1 oz

$ 1.99

Pedigree: A Czech landrace variety Brewing Usage: Aroma Aroma: Very mild, with pleasant earthy, herbal and floral overtones Possible Substitutions: Saaz, Sterling, Polish Lublin Typical Beer Styles: Lager Additional Information: Bred by Hop Products Australia in 1997 at Bushy Park Breeding Garden Alpha Acids: 2.0 - 5.0% Beta Acids: 7.0 - 8.0%

D-180 Belgian Candi Syrup (1 lb)

$ 6.99

This award winning candy syrup is the darkest and richest Belgian candi syrup with an SRM of 180, it has no competitors for flavor, color or smooth fermentability. Notes of fresh ground coffee, wild cherry, dark stone fruit, caramel, with a hint of dark-toasted bread. An exceedingly superior syrup for dark, high gravity Belgian Ales, especially Westvleteren and Rochefort clones. Contents: Beet...

D-240 Belgian Candi Syrup (1 lb)

$ 6.99

The richest & darkest candi syrup available on the market. Created to have a rich smooth palate, D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit & a roasted dark caramel back-palate. For ales that require full body & indescribable flavor that will set your ales apart. This item comes in a 1 pound pouch. ...

D-45 Belgian Candi Syrup (1 lb)

$ 6.99

A dark-amber translucent Belgian candi syrup. Hints of caramel, vanilla, & lightly toasted bread. Exceedingly good in all Ale recipes that call for a caramel aromatic. Not limited to Belgian Ales. Contents: Beet sugar, water. Specifications: SRM - 45, PPG - 1.032 This item comes in a 1 pound pouch.     

D-90 Belgian Candi Syrup (1 lb)

$ 6.99 (Sold Out)

This award winning candi syrup is the most versatile Belgian candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian Ales. Contents: Beet sugar, water. Specifications: SRM - 90, PPG - 1.032.  This item comes in a 1 pound pouch.     

Diammonium Phosphate DAP (2 oz)

$ 1.49

Give your yeast an added boost with this yeast nutrient.   Diammonium Phosphate (DAP) is a good source of nitrogen for yeast. The added nitrogen will help the yeast will remain active through the ferment. Use 1/2-3/4 gram per gallon (1/2 tsp per 5 gallons).   A rough approximate of weight is 1 tsp = 3.1 grams. We highly recommend...

Dingemans 2 Row Pale Ale Malt 3.4L

$ 1.89

Malt Type: BaseGrain Origin: EuropeWort Color: 3.1-3.8 °Lovibond (7.0-9.0 EBC)Protein: 11.5% max.Moisture: 4.5% max.Extract (dry): 80% min.Diastatic Power: 62 °LintnerUsage: 100% max.

Dingemans Aromatic Malt 19L

$ 2.49

Malt Type: Specialty / BaseGrain Origin: BelgiumWort Color: 17-21 °Lovibond (50 EBC)Protein: 12% max.Moisture: 4.5% max.Extract (dry): 79% min.Diastatic Power: Usage: 30% max.  The intensive germination and a mildly kilning will add a very strong malt aroma and a deep reddish color. Aromatic malt clearly improves flavor stability. The malt is rather low in diastatic power therefore it can only be used up...

Dingemans Biscuit Malt 23L

$ 2.49

Malt Type: SpecialtyGrain Origin: BelgiumWort Color: 19-27 °Lovibond (50-70 EBC)Protein: 12.5% max.Moisture: 4.5% max.Extract (dry): 75% min.Diastatic Power: Usage: 15% max.  Biscuit malt is made from 6 row winter barley. This toasted malt will provide a “warm bread or biscuit flavor and aroma and will lend a garnet-brown color. This malt is also produced in the roasting drum and has no enzymes....

Dingemans Cara 20 Malt 20L

$ 2.49

Malt Type: Crystal / CaramelGrain Origin: BelgiumWort Color: 20 °Lovibond (50 EBC)Protein: 12.5% max.Moisture: 7.5% max.Extract (dry): 75% min.Diastatic Power: Usage: 25% max.   Cara 20 malt is made from 6 row winter barley. The Cara 20 is a very light crystal/caramel malt use by a lot of Belgian breweries in producing Abbey beers. The malt is produced in the drum. Due to the caramelisation and low...

Dingemans Cara 45 Malt 45L

$ 2.49

Malt Type: Crystal / CaramelGrain Origin: BelgiumWort Color: 45 °Lovibond (120 EBC)Protein: 12.5% max.Moisture: 6% max.Extract (dry): 74% min.Diastatic Power: Usage: 15% max. Cara 45 malt is made from 6 row winter barley. The Cara 45 is a darker caramel malt use by a lot of Belgian breweries in producing Abbey beers. The malt is produced in the drum. The malt will impart a...

Dingemans Cara 8 Malt 8L

$ 2.49

Malt Type: Crystal / CaramelGrain Origin: BelgiumWort Color: 8 °Lovibond (10-20 EBC)Protein: 12.5% max.Moisture: 9.5% max.Extract (dry): 75% min.Diastatic Power: Usage: 30% max.   Cara 8 malt is made from 6 row winter barley. The Cara 8 is a very light crystal/caramel malt. The malt is produced in the drum. Due to the caramelisation and low drying temperatures its specific taste is achieved....

Dingemans Chocolate Malt 340L

$ 2.39 (Sold Out)

Malt Type: Roasted / SpecialtyGrain Origin: BelgiumWort Color: 340 °Lovibond (900 EBC)Protein: 12.5% max.Moisture: 4.5% max.Extract (dry): 70% min.Diastatic Power: Usage: 1-5% max.   Chocolate malt is made from 6 row winter barley. This roasted malt is roasted at high temperatures and afterwards rapidly cooled when the desired color is achieved. Of course this malt gives the beer a darker aroma and beer color. Due to our unique...

Dingemans Munich Malt 6L

$ 2.29

Malt Type: Base / SpecialtyGrain Origin: BelgiumWort Color: 6 °Lovibond (15 EBC)Protein: 12.0% max.Moisture: 4.5% max.Extract (dry): 79.5% min.Diastatic Power: Usage: 80% max.   Munich malt is made from 2 row summer barley. This malt has a pronounced malty flavor, aroma and an orange - amber colour. It improves the character and full bodiness of the beer. Usage: Amber beers, Ales, Stout, Bock beers, Lagers

Dingemans Pilsen Malt 1.6L

$ 1.89

Malt Type: Base MaltGrain Origin: BelgiumWort Color: 1.6 °LovibondProtein: 11.5% max.Moisture: 4.5% max.Extract (dry): 79.0% min.Diastatic Power: 90 max.Usage: 100% max.   Light in color and low in protein, produced from the finest European two-row barley.  Great base malt for all types of beers. This malt is well modified and can easily be mashed with a single-temperature infustion. 1.4 - 1.8 L

Dingemans Special B Malt 125L

$ 2.49

Malt Type: Crystal / CaramelGrain Origin: BelgiumWort Color: 125 °Lovibond (300-350 EBC)Protein: 12.5% max.Moisture: 5.0% max.Extract (dry): 72% min.Diastatic Power: Usage: 10% max.   Special B malt is made from 6 row winter barley. Through it’s unique double drying process, the Special B has an unique arome and flavor. The Special B imparts an heavy caramel taste and is often credited with the raisin-like flavor ot some...

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Double IPA Kit - Brewer's Best

$ 54.99 $ 46.74

This high gravity ale has an upfront and dominant hop profile. The aromas of citrus and slight pine from the complex hop flavors are perfectly presented on a medium-light body background. A golden hue and white frothy head help to round out this Imperial Ale. IBUs:100+ ABV: 7.8% - 8.3% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download...

Dried Chamomile (1 oz) - Brewer's Best

$ 2.49

The Chamomile got its name from a Greek word which means earth apple. Many other words that meant apple since the plant often has a distinguishable apple-like scent. There are many names of the Chamomile like wild Chamomile, Hungarian chamomile, pineapple weed and scented mayweed.

Dried Elderberries (8 oz) - Brewer's Best

$ 16.99

Native to the British Isles, the small dark colored elderberry makes an excellent "port" style wine. The appearance of berries on the bushes is said to have signaled farmers when to sow their wheat. The berries are also reputed to have been used to make one of the first black hair dyes in ancient Greece.

Dried Elderflowers (2 oz) - Brewer's Best

$ 6.99

These natural wonders are good for the outside as well as the inside. Elderflowers infused in creams have been used to soften skin, smooth wrinkles, fade freckles and soothe sunburn. They can be used on their own for making wine or can be added to elderberry wine to enhance flavor. On their own, they produce a wine compared to a...

Dried Mugwort (1 oz) - Brewer's Best

$ 1.99

Mugwort was used in the Middle Ages to ward off evil possession and was a popular stuffing for roast goose. As the name implies, it was traditionally used in mugs of beer before the popularity of hops. Europeans frequently stuffed pillows with mugwort (and hops) to bring good and vivid dreams.

Dried Wormwood (1 oz) - Brewer's Best

$ 1.99

Woodruff was one of the essential garlands hung in medieval European churches in preparation for holidays. The distinctive scent of fresh-cut hay and vanilla gives an exhilarating flavor to wines, punches and beer. Woodruff is considered by the FDA to be safe for use in alcoholic beverages but caution is advised for other internal uses

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Dunkelweizen Kit - Brewer's Best

$ 41.99 $ 35.69

Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Weizenbier. Amber-brown in color yet medium-bodied with a slightly sweet, bready flavor. A specialty wheat yeast produces the characteristic phenols found in traditional Weizens. IBUs: 10 - 13 ABV: 4.75% - 5.25% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

Ekuanot Cryo Hops LupuLN2 1 oz

$ 4.99

What are Cryo Hops? Developed by Yakima Chief Hopunion, Cryo Hops represents the the most innovative technology in hop processing. It uses a proprietary cryogenic separation process which preserves all components of each hop fraction, producing two simultaneous co-products, LupuLN2 and Debittered Leaf. LupuLN2 is the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to...

Ekuanot Pellet Hops 1 oz

$ 1.99

Brewing Usage: AromaAroma: A pronounced aroma profile with citrus, tropical fruit, floral and herbal characteristics. Specific descriptors include lemon, lime, papaya, apple, and green pepper.Additional Information:- Developed by the Hop Breeding Company- Alpha Acids: 14.4 - 15.6%- Beta Acids: 4.6 - 5.1%- Co-Humulone: 31.7 - 38%- Total Oil: 2.9 mL / 100gGeneral Trade Perception:The diversified and pronounced aroma characteristics combined with extremely high oil content and...

El Dorado Pellet Hops 1 oz (2021)

$ 1.99

El Dorado™ is a unique, dual-purpose hop with exceptional aroma qualities and high alpha acid levels. A relatively new variety, its consistent performance eliciting fruity notes, especially tropical fruit flavors, has quickly made El Dorado™ popular for hop-forward styles or beers with complex flavor profiles. Tasting notes commonly specify aromas of watermelon, pear, candy, or stone fruit. There is often...

El Dorado Pellet Hops 8 oz (2021)

$ 14.99

El Dorado™ is a unique, dual-purpose hop with exceptional aroma qualities and high alpha acid levels. A relatively new variety, its consistent performance eliciting fruity notes, especially tropical fruit flavors, has quickly made El Dorado™ popular for hop-forward styles or beers with complex flavor profiles. Tasting notes commonly specify aromas of watermelon, pear, candy, or stone fruit. There is often...

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English Brown Ale Kit - Brewer's Best

$ 39.99 $ 33.99

This medium-bodied brew has a malty character surrounded by a nutty aroma. Crystal malts with a touch of chocolate malt create the brown color balanced by a subdued hop flavor. IBUs: 21 - 25 ABV: 4.25% - 4.75% Difficulty: Easy This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

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Eureka Pellet Hops 1 Ounce (2019)

$ 1.99 $ 0.99

Pedigree: Apollo, Merkur Brewing Usage: Aroma Aroma: Black currant, dark fruits, strong herbal notes, pine tree Possible Substitutions: Apollo, Merkur  Alpha Acids: 17 - 19.9% Beta Acids: 4.6 - 6.0%

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Eureka Pellet Hops 8 Ounce (2019)

$ 9.99 $ 4.99

Pedigree: Apollo, Merkur Brewing Usage: Aroma Aroma: Black currant, dark fruits, strong herbal notes, pine tree Possible Substitutions: Apollo, Merkur  Alpha Acids: 17 - 19.9% Beta Acids: 4.6 - 6.0%

Eureka! Pellet Hops 1 Ounce (2021)

$ 1.99

A fairly new variety, very strong bittering qualities and a complex flavor/aroma profile. Complex in nature, Eureka is dank and resinous with fruity notes ranging all the way from tropical-citrus to dark stone fruit. Eureka rounds out blends and truly shines as a late hop addition. A variety for the "classic hop head," Eureka is one you won’t want to...

Eureka! Pellet Hops 8 Ounce (2021)

$ 7.99

A fairly new variety, very strong bittering qualities and a complex flavor/aroma profile. Complex in nature, Eureka is dank and resinous with fruity notes ranging all the way from tropical-citrus to dark stone fruit. Eureka rounds out blends and truly shines as a late hop addition. A variety for the "classic hop head," Eureka is one you won’t want to...

Falconer's Flight 7C's Pellet Hops 1 oz

$ 1.99 (Sold Out)

Pedigree: A pellet blend comprised of seven "C" hops and additional experimental varieties Brewing Usage: Aroma Aroma: Strong fruit and citrus characteristics, with layers of spicy and earthy overtones Typical Beer Styles: Pale Ale Additional Information: Developed by Hopunion in 2011. Alpha Acids: 9.0 - 10.5% Beta Acids: 4.7 - 5.1% Total Oil: ~1.72 mL / 100g

Falconer's Flight Pellet Hops 1 oz

$ 1.99

Pedigree: A pellet blend containing a variety of the Pacific Northwest's most intriguing aroma hop varieties and additional experimental hops Brewing Usage: Aroma Aroma: Distinct tropical, floral, lemon and grapefruit characteristics Additional Informatio: Developed by Hopunion LLC in 2010 Alpha Acids: 9.5 - 12.0% Beta Acids: 4.0 - 5.0% Co-Humulone: 20 - 25% Total Oil: ~1.6 mL / 100g General Trade Perception: An excellent complement to many IPA and...

Fermaid K Yeast Nutrient (2 oz)

$ 7.99

A complex formula that provides DAP, free amino acids, yeast hulls, unsaturared fatty acids, sterols, and micronutrients such as magnesium sulfate, thiamin, folic acid, biotin, calcium pantothenate, and other vitamins and minerals. Yeast use Nitrogen for protein synthesis and to maintain cellular growth. Nitrogen from the alpha amino acids contained in Fermaid K is utilized much more efficiently than from...

Fermaid O Yeast Nutrient (1 oz)

$ 7.99

The Fermaid line of products are a range of nutrients that have been adopted from winemaking and put to use supporting beer fermentations as well.     Fermaid O is a newer formulation of the long-trusted Fermaid K nutrient which replaces the inorganic DAP in Fermaid K with an organic source of nitrogen instead. The organic nitrogen in Fermaid O...

FermCapS Foam Control (1 oz)

$ 4.99 (Sold Out)

Eliminate the head on fermenting beer and brew a larger quantity in your existing fermenter. Foam control - also known as FermCapS - does not affect the head on your finished beer, but can actually increase the head by retaining head-forming compounds that would have been blown off during ferment. It will settle-out of beer before bottling or kegging as...

Fermentis Safale K-97 Yeast

$ 3.99

Fermentis Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile makes for beers with a good mouthfeel. This ale yeast works at a wide temperature range between 12-25°C (53.6-77°F) but...

Fermentis Safale S-04 Yeast

$ 3.49

This well-known commercial English Ale strain exhibits fast fermentation and an ability to form a compact sediment at the end of fermentation, helping to improve beer clarity. This yeast is recommended for a large range of ales, and is specially adapted to cask-conditioned ales and fermentation in conicals. Flocculation: High Attentuation: Medium Ideal Fermentation Temperature: 59° - 75°F

Fermentis Safale US-05 Yeast

$ 3.99

American ale yeast producing well balanced beers with a very clear crisp end palate. Flocculation: Medium Attentuation: Low-Medium Ideal Fermentation Temperature: 59°F - 75°F

Fermentis Safale US-05 Yeast - 500 g

$ 104.99

American ale yeast producing well balanced beers with a very clear crisp end palate. Flocculation: Medium Attentuation: Low-Medium Ideal Fermentation Temperature: 59°F - 75°F

Fermentis Safbrew Abbaye Yeast

$ 5.99 (Sold Out)

Safbrew Abbaye is defined by creating a fast fermentation, very high attenuation, high alcohol (v/v) tolerance, and provides subtle aromas with a balanced profile. Abbaye yeast is perfect for a wide range of beers including low alcohol session style beers to higher alcohol beers like Belgian Abbey styles and IPA’s. Flocculation: High Attentuation: Medium-High Ideal Fermentation Temperature: 54°F - 77°F

Fermentis Safbrew S-33 Yeast

$ 1.99

Safale S-33 is a popular general purpose yeast that displays both robust conservation properties and consistent performance. This yeast produces superb flavor profiles and is used for a varied range of top fermented special beers including Belgian wheats and Trappists. The yeast has excellent performance in beers up to 7.5% alcohol content, but can ferment up to 11.5%. Flocculation: Medium Attentuation: High...

Fermentis Safbrew T-58 Yeast

$ 1.99

A specialty ale yeast selected for its estery, somewhat peppery and spicy flavor. It is an good choice for wheat and Belgian-style beers. Since this yeast forms a solid sediment at the end of secondary fermentation, it is widely used for bottle and cask conditioning. It has excellent performance in beers with alcohol content up to 8.5%, but is able...

Fermentis Safbrew WB-06 Yeast

$ 3.99

This is a speciality yeast selected for wheat beer fermentation. The yeast produces subtle ester and phenol flavor notes that are typical of wheat beers. Flocculation: Low Attentuation: Medium-High Ideal Fermentation Temperature: 59°F - 75°F

Fermentis SafCider Yeast

$ 2.99 (Sold Out)

Selected in the champagne region this fructophilic strain is perfectly suited for all cider type productions even under difficult fermentation conditions. TECHNICAL CHARACTERISTICS- Excellent settlement strength- Broad fermentation temperature spectrum: 10 - 30°C- Works at low pH: from 3.3- Low nitrogen requirements: from 150ppm of Yeast Available Nitrogen- Very good assimilation of fructose- Yield sugar/ alcohol: 16.3 g/L for 1%...

Fermentis Saflager S-189 Yeast

$ 6.99

Fermentis Saflager S-189 originated from the Hürlimann brewery in Switzerland. This lager strain’s attenuation profile allows to brew a wide range of lager and pilsen beers. This lager yeast works at a wide temperature range between 9-22°C (48.2-71.6°F) but ideally between 12-15°C (53.6-59°F). Highly flocculant.

Fermentis Saflager S-23 Yeast

$ 5.99

S-23 is a genuine German-style dried lager yeast, developing the best of its lager notes under low-temperature fermentation. This is the right yeast for the production of a wide range of lager and pilsner beers. Flocculation: Medium-High Attentuation: Medium-High Ideal Fermentation Temperature: 49°F - 59°F

Fermentis Saflager W-34/70 Yeast

$ 6.99

This famous yeast strain is from Weihenstephan, Germany and is used world-wide within the brewing industry. Because of its properties, W-34/70 has become the most popular strain for lager brewing. It is used both by industrial breweries and homebrewers around the globe. Flocculation: Low Attentuation: Medium Ideal Fermentation Temperature: 48°F - 68°F

FermFast DualFine Clearing Aid (65 ml)

$ 2.99

Liquid clearing agent with a one-two punch combination of kieselsol and chitosan to attract both the positive and negatively charged particles. Used for clearing beer, wine or spirits. One package is sufficient to clear a 5 or 6 gallon batch of beer or wine in two days.

Five Star 5.2 PH Stabilizer 1 lb

$ 15.99

A proprietary blend of food-grade phonsphate butters (similar to brewer's salts) that will lock in your mash and kettle water at a pH of 5.2 regardless of the pH of your water allowing for more consistent brewing.

Flaked Barley (Unmalted)

$ 2.49

All of our flakes are pregelatinized, which enables the brewer to produce an unlimited variety of beer styles without using a cereal cooker. Flaked Barley produces lighter color in the final beer without lowering final gravity. Adds protein for body and head retention. Used especially for stouts. Flaked barley must be mashed with base malt. Lovibond: 1.4

Flaked Maize / Corn (Unmalted)

$ 2.49

Pre-gelatinized, starch content contributes alcohol but little flavor. Imparts a roundness, sparkle and golden quality. 89.9% extract Lovibond: 0.8 Popular in the production of pre-prohibition pilsners. Adds subtle sweetness.

Flaked Oats (Unmalted)

$ 3.19

These premier brewing oats from Briess Malting Company are the ideal oats for making that epic Oatmeal Stout. But they are not limited to Oatmeal Stouts, oats will add a silky texture to any beer you make! Experiment and leave us a review of what you used them in and how it came out. Since oats have a higher fat...

Flaked Rice (Unmalted)

$ 2.49

Lovibond: 1 Provides more fermentables without increasing body and flavor.

Flaked Rye (Unmalted)

$ 2.49

Pregelatinized. Rye Flakes contribute a very clean, distinctive rye flavor. Use up to 40% as a cereal adjunct in the total grist to create rye Beer. Start at 5-10% and increase in increments of 5% because of the concentrated flavor of Rye Flakes..

Flaked Wheat (Unmalted)

$ 2.49

Flaked White Wheat offers the benefits of unmalted wheat in a convenient flaked form. Unmalted wheat has a strong grain flavor, and a very light straw color. It is used in many traditional Belgian styles to add flavor and cloudiness, and improve head formation. Unlike raw, whole grains, the starch in flaked wheat is pre-gelatinized, so a separate cereal mash...

French Oak Chips 4 oz

$ 3.99

These French oak chips have a Medium toast. These wood chips work great for beer and wine! For beer, the amount of chips will vary depending on the style and your goals. For white wines use 1 to 1 1/2 cups, and for red wines use 2 to 3 cups.

French Oak Infusion Spiral - Heavy Toast

$ 14.99

French Quercus Sessilis Oak spirals, single toast The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due...

French Oak Infusion Spiral - Light Toast

$ 14.99

French Quercus Sessilis Oak spirals, single toast The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due...

French Oak Infusion Spiral - Medium Plus Toast

$ 14.99

French Quercus Sessilis Oak spirals, single toast The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due...

French Oak Infusion Spiral - Medium Toast

$ 14.99

French Quercus Sessilis Oak spirals, single toast The big surface area of the spiral design allows a shorter pickup time of wood character. Allowing adequate wood impact in a matter of 7 to 14 days of contact time. Toasting is a process measured in time & temperature, not color. Differences in darkness or lightness of identically toasted woods is due...

French Strisselspalt Pellet Hops 1 oz

$ 1.99

Pedigree: Traditional landrace variety Brewing Usage: Aroma Aroma: Very fine spicy, herbal, floral, lemon and other fruit tones Possible Substitutions: Crystal, Liberty, Mt. Hood, German Hersbruker Typical Beer Styles: Belgian-style Ales Additional Information: From the Alsace area of France, near Strasbourg Alpha Acids: 1.8 - 2.5% Beta Acids: 3.0 - 6.0%

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Fresh Crushed American IPA Extract Beer Kit

$ 47.59 (Sold Out)

So fresh you can’t help but crush it. Fresh Crushed IPA is loved for its pungent tropical aromas and citrusy flavor. A well-balanced American IPA with plenty of malt character to match the overwhelming juiciness. Beer Stats: OG: 1.067 SRM: 12 IBU’s: 60 ABV: 7.1%

Galena Pellet Hops 1 oz

$ 1.99

Pedigree: Open pollination of Brewer's Gold Brewing Usage: Bittering Aroma: Spicy, blackcurrant and citrus (grapefruit) tones Possible Substitutions: Brewer’s Gold, Columbus, Nugget Typical Beer Styles: English-style Ale Additional Information: Developed in the USDA breeding program in Idaho in 1968 and released in 1978. Storage Stability: ~79% alpha remaining after 6 months Alpha Acids: 12.0 - 14.0% Beta Acids: 7.0 - 9.0%

Gambrinus Honey Malt 22L

$ 2.29

Malt Type: SpecialtyGrain Origin: North AmericaWort Color: 20-25 °Lovibond (51-66 EBC)Protein: 12% max.Moisture: 5% max.Extract (dry): 80% min.Diastatic Power: Usage: 10% max. This 2-row barley malt is similar in style to German “brumalt,” but with its honey-like taste and residual sweetness, it really doesn’t compare to any other malt. Best used in brown ales, porters and stouts.

Gelatin Finings (2 oz)

$ 2.99

Tasteless, odorless and colorless water-soluble protein added to maturing beer. Use 1/2 teaspoon per 5 gallons for beer, 1 teaspoon per 6 gallons for wine.

German Hersbrucker Pellet Hops 1 oz

$ 1.99

Pedigree: Traditional land-race variety selected in the Hersbruck area Brewing Usage: Aroma Aroma: Mild, herbal and floral characteristics, with fruity overtones Possible Substitutions: Mt. Hood, French Strisselpalt Typical Beer Styles: Belgian-style Ales Additional Information: Has developed into the variety with the largest acreage - grown throughout the Hallertau, Spalt and Hersbruck areas Alpha Acids: 2.0 - 5.0% Beta Acids: 2.5 - 6.0%

German Huell Melon Pellet Hops 1 oz

$ 2.99

Pedigree: Daughter of Cascade Brewing Usage: Aroma Aroma: Floral and fruity with passion fruit, grapefruit, pineapple, grape and lemongrass overtones Typical Beer Styles: American-style Ale Additional Information: Released in 2012 Alpha Acids: 9.0 - 12.0% Beta Acids: 4.5 - 5.5%

German Magnum Pellet Hops 1 oz

$ 1.99

Pedigree: Daughter of US Galena Brewing Usage: Bittering Aroma: A delicate aroma with inclinations towards floral and fruit flavorings and a prevalent hoppy tang Possible Substitutions: Columbus, Nugget Typical Beer Styles: Ale Additional Information: Bred in 1980 at the Hop Research Center in Hull, Germany Alpha Acids: 11.0 - 16.0% Beta Acids: 5.0 - 7.0%

German Mandarina Bavaria Pellet Hops 1 oz

$ 2.99

Pedigree: Daughter of Cascade Brewing Usage: Aroma Aroma: Distinct tangerine and citrus flavors Additional Information: Bred at the Hop Research Institute in Hull and released in 2012 Alpha Acids: 7.0 - 10.0% Beta Acids: 5.0 - 6.5%

German Merkur Pellet Hops 1 oz

$ 1.99

Pedigree: Cross between Hallertau Magnum and 81/8/13 Brewing Usage: Bittering Aroma: Strong earthy, floral and citrus impressions Possible Substitutions: Magnum, German Taurus, German Traditon Typical Beer Styles: Lager Additional Information: The first mildew-resistant variety from the Hop Research Center in Hull, Germany Alpha Acids: 12.0 - 15.0% Beta Acids: 3.5 - 7.0%

German Northern Brewer Pellet Hops 1 oz

$ 1.99

Pedigree: A cross between an American wild hop and an English male Brewing Usage: Dual Purpose Aroma: Medium intense herbal and floral tones Possible Substitutions: Chinook, Columbus, Galena, Magnum, Northern Brewer, German Brewer’s Gold Typical Beer Styles: Bitter Additional Information: Bred in England and later grown in Belgium, Spain, Germany and the United States Alpha Acids: 7.0 - 10.0% Beta Acids: 3.5 - 5.0%

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German Oktoberfest Kit - Brewer's Best

$ 43.99 $ 37.39

Amber in color with a nice blend of Munich malt and crystal grains. Medium-bodied, malty and finished with a distinct hop flavor. This kit includes a lager yeast that will also perform well if fermented at ale temperatures. IBUs: 22 - 25 ABV: 5.25% - 5.75% Difficulty: Intermediate This kit will make a 5 gallon batch. Click here to download instructions (.pdf)

German Perle Pellet Hops 1 oz

$ 1.99

Pedigree: Bred from English Northern Brewer Brewing Usage: Aroma Aroma: Delicate floral, fruit, spice and mint tones Possible Substitutions: Northern Brewer, Perle Typical Beer Styles: Ale Additional Information: Registered in 1978 Alpha Acids: 6.0 - 10.0% Beta Acids: 2.5 - 5.0%

German Polaris Pellet Hops 1 oz

$ 1.99

Pedigree: Hull breeding line Brewing Usage: Aroma Aroma: Intense floral and pleasant mint tones Additional Information: Bred at the Hop Research Institute in Hull and released in 2012 Alpha Acids: 18.0 - 23.0% Beta Acids: 4.5 - 6.0%

German Saphir Pellet Hops 1 oz

$ 1.99

Brewing Usage: Aroma Aroma: Distinct spicy, fruit and citrus (tangerine) tones Possible Substitutions: Hallertau Typical Beer Styles: Belgian-style Ales Additional Information: Released in 2002 from the Hop Research Center in Hull, Germany Alpha Acids: 2.0 - 4.5% Beta Acids: 4.0 - 7.0%

German Spalt Pellet Hops 1 oz

$ 1.99

Pedigree: Traditional German land-race variety selected and grown in the area of the same name Brewing Usage: Aroma Aroma: Mild and herbal, with spicy, floral and fruit tones Possible Substitutions: Saaz, Tettnang, German Spalter Select Typical Beer Styles: Bock Additional Information: Only grown in the Spalt area, limited acreage Alpha Acids: 2.5 - 5.5% Beta Acids: 3.0 - 5.0%

German Tettnang Pellet Hops 1 oz

$ 1.99

Pedigree: Traditional German landrace variety Brewing Usage: Aroma Aroma: Mild and pleasant with balanced earthy, herbal and floral aroma impressions Possible Substitutions: Saaz, German Hersbruker, German Spalter Select, German Spalt, German Select Typical Beer Styles: Belgian-style Ales Additional Information: Largely confined to the Tettnang area and belonging to the Saaz variety group Alpha Acids: 3.0 - 6.0% Beta Acids: 3.0 - 5.0%

German Tradition Pellet Hops 1 oz

$ 1.99

Pedigree: A cross between Hallertau Gold and 75/15/106M originating in Germany Brewing Usage: Aroma Aroma: Medium intense floral and herbal (grassy) tones Possible Substitutions: Liberty, German Hallertau Mittelfrüh Typical Beer Styles: Bock Additional Information: Bred at the Hop Research Institute in Hull, Germany and registered in 1993 Alpha Acids: 5.0 - 7.0% Beta Acids: 4.0 - 5.0%

Ginger Flavoring (4 oz)

$ 3.99

Convenient flavorings from Brewer's Best® can be used in conjuction or in place of real fruit/spice additions to your brew. Contains natural and artificial flavors.Use 4-5 oz per 5 gallon batch depending on the recipe. Can be added at bottling time or any time post-boil. Can be used to create unique flavor profiles and is less expensive than real fruit,...

Ginger Root (1 oz) - Brewer's Best

$ 1.99

The pungent taste of ginger is due to nonvolatile phenylpropanoid-derived components, particularly gingerols and shogaols, which form from gingerols when ginger is dried or cooked. Mature ginger roots are fibrous and nearly dry. Powdered dry ginger root is typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cake, ginger ale and ginger beer.

Glacier Pellet Hops 1 oz

$ 1.99

Pedigree: Offspring of Elsasser Brewing Usage: Dual Purpose Aroma: Pleasant hop aroma Possible Substitutions: Fuggle, Willamette, Styrian Golding Typical Beer Styles: American-style Pale Ale Additional Information: Released as a public variety in 2000 by Dr. Stephen Kenny of Washington State University.  Storage Stability: 72% alpha remaining after 6 months Alpha Acids: ~5.5% Beta Acids: ~8.2%