Swaen© Brown malt offers a deeper bronze hue that instantly enriches the appearance of your beer. Its flavour profile combines subtle caramel notes with a more intense biscuit character, adding both warmth and complexity.
Beyond flavour and colour, this malt improves body while supporting excellent head formation and retention. As a result, Gold Swaen© Brown malt not only enhances taste but also strengthens the overall structure of your brew, making it a versatile choice for a wide range of malt-forward styles.
| Origin | Netherlands |
| Characteristics | intense biscuit, subtle caramel |
| Malt Type | Caramel / Crystal |
| Color | 75 - 90°L |
| Protein | -- |
| Moisture | 4.5% |
| Extract (Dry) | 77.0% |
| Diastatic Power | -- |
| Usage | Up to 20% |
