Omega Yeast OYL-200 Tropical IPA
$ 10.99

A unique Saccharomyces strain formerly classified as Brettanomyces that produces delicate, tart, tropical, mango and pineapple fruit characteristics.

 

Details

  • Flocculation: Low
  • Attenuation: 85+%
  • Temperature Range: 75-85° F (24-29° C)
  • Alcohol Tolerance: 10% ABV
  • Compares to WLP644