Wyeast 2112 California Lager Yeast

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This strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.

Styles: Baltic Porter, California Common Beer, Cream Ale, Smoked Beer, American Lager

Attenuation: 
67-71%
Flocculation: 
High
Optimum Fermentation Temp: 
58-68° F
Alcohol Tolerance: 
Medium-High (approx 9%)