Wyeast 1275 Thames Valley Ale Yeast
$ 7.99

This strain produces classic British bitters with a rich, complex flavor profile. The yeast has a light malt character, low fruitiness, low esters and is clean and well balanced.

Styles: Brown Porter, Dry Stout, Dusseldorf Altbier, Strong Bitter/ESB, Robust Porter

Attenuation: 
72-76%
Flocculation: 
Medium-Low
Optimum Fermentation Temp: 
62-72° F
Alcohol Tolerance: 
Medium-High (approx 10%)