Fuggle hops are noted for its distinct European aroma and has enjoyed a long, versatile run. At its peak nearly 100 years ago Fuggle was known as a dual-use hop. Today however, as other higher alpha acid varieties have become more prevalent, it’s now more prominently used for its aroma.
| Characteristics |
Earthy, grassy, floral |
| Usage |
Aroma |
| Alpha Acid |
3.0% - 5.5%
|
| Beta Acid |
2.1% - 2.8% |
| Co-Humulone |
25% - 29% |
| Total Oil |
0.7 - 1.2 mL/100g |
| Myrcene |
40% - 45% |
| Humulene |
25% - 30% |
| Caryophyllene |
7.0% - 10.0% |
| Farnesene |
3.0% - 5.0% |
| Substitutes |
Fuggle (US), Willamette, Styrian Golding, Tettnanger, Newport |
| Style Guide |
English Ale, Porter, Mild Ale, Bitter, Extra Special Bitter, Lambic, Amber Ale, Cask Ale, Stout, Oatmeal Stout, Strong Ale, Nut Brown Ale, Golden Ale, Christmas Ale |
