Belgian Dark Candi Sugar (1 lb)

$ 5.99

Traditional Belgian candy sugar for Belgian style beers.  Specific gravity: 1.045      

Belgian Light Candi Sugar (1 lb)

$ 5.99

Traditional Belgian candy sugar for Belgian style beers.  Specific gravity: 1.045      

Carbonation Drops (54 Drops)

$ 4.99

Used to bottle condition/carbonate beer. Approximately 54 drops per package. Use one drop per 12 oz bottle, and two drops for 22 oz bottles.

Conditioning Tablets (250 Tabs)

$ 4.99

Used to bottle condition/carbonate beer. Approximately 250 tabs per package. Use 3 tabs for low carbonation. Use 4 tabs for medium carbonation. Use 5 tabs for high carbonation.

Corn Sugar (1 lb)

$ 2.49

Brewer's corn sugar (dextrose monohydrate) has a wide variety of uses. Though it is primarily used to prime bottles, corn sugar can also help increase the alcohol level, and lighten the color of a beer.    

Corn Sugar (4 lb)

$ 8.99

Brewer's corn sugar (dextrose monohydrate) has a wide variety of uses. Though it is primarily used to prime bottles, corn sugar can also help increase the alcohol level, and lighten the color of a beer.    

D-180 Belgian Candi Syrup (1 lb)

$ 6.99

This award winning candy syrup is the darkest and richest Belgian candi syrup with an SRM of 180, it has no competitors for flavor, color or smooth fermentability. Notes of fresh ground coffee, wild cherry, dark stone fruit, caramel, with a hint of dark-toasted bread. An exceedingly superior syrup for dark, high gravity Belgian Ales, especially Westvleteren and Rochefort clones. Contents: Beet...

D-240 Belgian Candi Syrup (1 lb)

$ 6.99 (Sold Out)

The richest & darkest candi syrup available on the market. Created to have a rich smooth palate, D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit & a roasted dark caramel back-palate. For ales that require full body & indescribable flavor that will set your ales apart. This item comes in a 1 pound pouch. ...

D-45 Belgian Candi Syrup (1 lb)

$ 6.99

A dark-amber translucent Belgian candi syrup. Hints of caramel, vanilla, & lightly toasted bread. Exceedingly good in all Ale recipes that call for a caramel aromatic. Not limited to Belgian Ales. Contents: Beet sugar, water. Specifications: SRM - 45, PPG - 1.032 This item comes in a 1 pound pouch.     

D-90 Belgian Candi Syrup (1 lb)

$ 6.99 (Sold Out)

This award winning candi syrup is the most versatile Belgian candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian Ales. Contents: Beet sugar, water. Specifications: SRM - 90, PPG - 1.032.  This item comes in a 1 pound pouch.     

Golden Belgian Candi Syrup (1 lb)

$ 6.99

Golden Candi Syrup is a premium rich golden syrup that has no market competitor. Golden is a rich translucent 24 karat gold and adds a pronounced caramel and light fruit palate to award winning authentic Belgian Tripels, Saisons, Golden Ales, and Bier de Garde. 5 Lovibond.  This item comes in a 1 pound pouch.      

Lactose (1 lb)

$ 4.99

Lactose, or milk sugar, is a non-fermentable sugar that is used to add sweetness to drier beers. Normal usage is between 8 oz and 1 lb per 5 gallons of beer. Be sure to check recipe for recommended usage. This item comes in a 1 pound pouch.     

Liquid Invert Sugar (Medium) - 3 Pounds

$ 7.99

Liquid Invert Sugar is an extremely versatile product that is used in the brewing, winemaking, baking, and food processing industries. Typically used to increase gravity. Commonly used in hard seltzers, hard lemonades, and hard iced teas as primary fermentable.

Maltodextrin (1 lb)

$ 3.99

Maltodextrin is less than 5% fermentable. Use up to 8 oz in 5 gallons to increase body and mouthfeel.  

Maltodextrin (8 oz)

$ 1.49 (Sold Out)

Maltodextrin is less than 5% fermentable. Use up to 8 oz in 5 gallons to increase body and mouthfeel.  

Priming Sugar (5 oz)

$ 0.99

Used for carbonating beer in the bottle. Mix sugar with water on the stove, stir in finished beer.

Rice Hulls (1 lb)

$ 1.99

Used to help avoid stuck sparges. Does not add any color, flavor, etc.

Rice Syrup Solids (1 lb)

$ 7.99

Rice solids are used to lighten beer and add body, rice flavor and fermentable sugars.

Simplicity Belgian Candi Syrup (1 lb)

$ 6.99

A unique transparent Belgian candi syrup unlike anything else available on the market today. Excellent for Saison and Golden Ales or as an addition to any higher gravity ale. It is readily fermentable and creates a refreshing subtle flavor that is always on the periphery of your palate somewhere between citrus and honey but much lighter. Simplicity is to be...

Soft Dark Candi Sugar (1 lb)

$ 5.99

22 SRM, 1 pound bag.

Soft Light Brown Candi Sugar (1 lb)

$ 5.99

6 SRM, 1 pound bag.

Soft White Candi Sugar (1 lb)

$ 5.99 (Sold Out)

0 SRM, 1 pound bag.