Pedigree: Open pollination. Developed by Select Botanicals Brewing Usage: Aroma Aroma: Floral, earthy, citrus and grapefruit tones Possible Substitutions: Cascade Typical Beer Styles: Pale Ale Additional Information: Named in honor of the area where Charles Carpenter established the first hop farm in 1869. Storage Stability: Fair to Good Alpha Acids: 5.7 - 6.3% Beta Acids: 5.0 - 6.5% General Trade Perception: Used for its aromatic properties and moderate bittering qualities...
Apollo (Hopsteiner 0151) is a super high alpha variety that was developed by the Hopsteiner Breeding Program and released in 2006. Pedigree: Galena and Nugget, with Zeus combined for Super Alpha Acid Levels. Brewing Usage: Bittering Aroma: Strong Grapefruit and Hoppy Notes. Possible Substitutions: Columbus, Nugget, Bravo Typical Beer Styles: IPA, Imperial IPA, Experimental Additional Information: Limited acreage and availability. Storage Stability: 80 - 90% alpha remaining after 6 months Alpha Acids: 15.0 -...
Pedigree: Australian high-alpha female and Perle male
Brewing Usage: Aroma
Aroma: Distinct citrus, peach and passion fruit flavors
Possible Substitutions: Citra®,
Typical Beer Styles: IPA
Additional Information: Developed and grown exclusively in Australia
Alpha Acids: 11.0 - 16.0%
Beta Acids: 5.0 - 6.9%
Pedigree: Open pollination of female 12-50-5 (an open pollination of Pride of Kent)
Brewing Usage: Bittering
Aroma: Pronounced and pleasant, a distinct Australian aroma with cedar, oak and herbal tones
Typical Beer Styles: Pale Ale
Additional Information: Bred in 1953 and commercially grown since the 1960s- one of Australia's most known and utilized hop varieties
Alpha Acids: 8.6 - 10.5%
Beta Acids: 4.4 - 7.0%
Pedigree: Descendent of a Spalt derived male and half sister to Galaxy
Brewing Usage: Aroma
Aroma: Spicy, hoppy and floral with hints of anise
Typical Beer Styles: Lager
Additional Information: Australia's newest aroma hop cultivar
Alpha Acids: 14.0 - 16.0%
Beta Acids: 4.0 - 7.5%
Pedigree: Open pollination of a tetraploid Czech Saaz
Brewing Usage: Dual Purpose
Aroma: Balanced citrus, melon and light apricot tones
Typical Beer Styles: Ale
Additional Information: Bred by Hop Products Australia at Tasmanian Bushy Park Breeding Garden in 1997
Alpha Acids: 5.6 - 6.4%
Beta Acids: 4.8 - 6.1%
Pedigree: Open pollination of a tetraploid Czech Saaz
Brewing Usage: Dual Purpose
Aroma: Balanced citrus, melon and light apricot tones
Typical Beer Styles: Ale
Additional Information: Bred by Hop Products Australia at Tasmanian Bushy Park Breeding Garden in 1997
Alpha Acids: 5.6 - 6.4%
Beta Acids: 4.8 - 6.1%
Pedigree: Open pollination of Czech Saaz
Brewing Usage: Aroma
Aroma: Complex and subtle, floral and herbal characteristics
Possible Substitutions: Czech Saaz
Typical Beer Styles: Lager
Additional Information: Bred by Hop Products Australia in 1997 at Bushy Park Breeding Garden
Alpha Acids: 5.6 - 7.3%
Beta Acids: 3.0 - 4.6%
Pedigree: Female tetraploid J78 and male 29-70-54
Brewing Usage: Dual Purpose
Aroma: Resinous, grassy tones with light tropical flavors
Additional Information: Bred by Hop Products Australia at the Rostrevor Breeding Garden Victoria in 1985
Alpha Acids: 13.7 - 17.7%
Beta Acids: 6.4 - 7.9%
Pedigree: Open pollination of a female Hallertau mf
Brewing Usage: Aroma
Aroma: Very mild and pleasant with delicate floral and herbal tones
Possible Substitutions: Hallertau
Typical Beer Styles: Ale
Additional Information: Bred by Hop Products Australia in 1986; formerly known as Southern Hallertau
Alpha Acids: 4.9 - 7.3%
Beta Acids: 5.0 - 7.0%
