Patagonia Coffee Malt 230L

Malt Type: Roasted
Grain Origin: Chile
Wort Color: 450 °Lovibond
Protein: 12.5% max.
Moisture: 4% max.
Extract (dry): 65.0% min.
Diastatic Power: 0 °Lintner
Usage: 10% max.


Patagonia Chocolate 450L is a Chilean, roasted malt that adds complex flavors and aromas are its characteristic. Great for Stouts, Bocks, Porters, Brown Ales and anything that you call "dark".