{"title":"Beer Yeast \u0026 Nutrients","description":"","products":[{"product_id":"safale-us-05-fermentis","title":"Fermentis Safale US-05 Yeast","description":"\u003cp\u003eAmerican ale yeast producing well balanced beers with a very clear crisp end palate.\u003c\/p\u003e\n\u003cp\u003eFlocculation: Medium\u003c\/p\u003e\n\u003cp\u003eAttentuation: Low-Medium\u003c\/p\u003e\n\u003cp\u003eIdeal Fermentation Temperature: 59°F - 75°F\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1016111137,"sku":"30048478","price":4.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/Safale_05.jpg?v=1425940347"},{"product_id":"white-labs-wlp002-english-ale-yeast","title":"White Labs WLP002 English Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis is a classic ESB strain from one of England’s largest independent breweries. While it is traditionally used for English-style ales including milds, bitters, porters, and stouts, it is also ideal for American-style pale ales and IPAs. Residual sweetness accentuates malt character along with mild fruity esters, adding complexity to the flavor and aroma of finished beers. Slight diacetyl production is common. Due to this strain’s high flocculation, the beer will finish clear and the yeast can easily be harvested from the fermenter for future use. It is common for this yeast to look coagulated.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e63% - 70%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVery High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 68° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5 -10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Blonde Ale, Brown Ale, Double IPA, English Bitter, English IPA, Hazy\/Juicy IPA, Imperial Stout, Old Ale, Pale Ale, Porter, Red Ale, Stout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":31640801607749,"sku":"812075023088","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_1.png?v=1691976677"},{"product_id":"white-labs-wlp004-irish-ale-yeast","title":"White Labs WLP004 Irish Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e69% - 74%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 68° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5 -10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlonde Ale, Brown Ale, Cider, Dry Mead, English Bitter, English IPA, Porter, Red Ale, Scotch Ale, Stout, Sweet Mead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113589493,"sku":"812075023101","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_1_0319c694-5e07-4e88-9ffe-ee23bc9acd3f.png?v=1691976690"},{"product_id":"white-labs-wlp023-burton-ale-yeast","title":"White Labs WLP023 Burton Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain is sourced from Burton upon Trent, England which is known for pushing IPAs into the spotlight. It produces a subtle fruity ester profile which can be described as notes of apple, clover honey and pear. A background sulfur note is common with this strain. Great for use in hoppy American and English styles such as pale ales, bitters and ambers. Can also be an alternative to WLP001 California Ale Yeast®.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 78%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68° - 73° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Brown Ale, California Common, Double IPA, English Bitter, English IPA, Pale Ale, Porter, Red Ale, Scotch Ale, Stout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113595893,"sku":"812075023217","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH.png?v=1675959512"},{"product_id":"white-labs-wlp028-edinburgh-scottish-ale-yeast","title":"White Labs WLP028 Edinburgh Scottish Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain produces underlying esters of pear and melon which work well with hop and malt derived notes. It’s medium to high alcohol tolerance is well-suited for strong Scotch-style ales or barleywine beers. This is a versatile strain that can be neutral at the low end of the recommended fermentation temperature range or provide more esters at the higher range.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70% - 75%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 70° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High (8-12%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Barleywine, Blonde Ale, Brown Ale, Cider, Double IPA, Dry Mead, English Bitter, English IPA, Imperial Stout, Old Ale, Pale Ale, Porter, Red Ale, Scotch Ale, Stout, Sweet Mead, Whiskey\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113596469,"sku":"812075023248","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_1_0711633a-4dbf-4d2b-afaa-de9ec4ca0d6f.png?v=1691976741"},{"product_id":"white-labs-wlp036-dusseldorf-alt-yeast","title":"White Labs WLP036 Dusseldorf Alt PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eA traditional altbier-style yeast from Düsseldorf, Germany. It produces clean, malty German brown and amber ales. This strain keeps the contribution of hop bitterness in the background while promoting sweet malt notes.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65% - 72%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 69° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAltbier, Cream Ale, Kolsch, Red Ale\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113597845,"sku":"812075023286","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_0c271494-cffc-41fb-8a1a-52bfc67a2fdd.png?v=1675959556"},{"product_id":"white-labs-wlp041-pacific-ale-yeast","title":"White Labs WLP041 Pacific Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eHailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character. It can be used for a range of styles from an English mild to an American IPA or Irish stout. A great flocculator, it leaves a clear beer and saves on conditioning time.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 78%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 68° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Blonde Ale, Brown Ale, Double IPA, English Bitter, English IPA, Pale Ale, Porter, Red Ale, Scotch Ale, Stout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113599837,"sku":"812075023323","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_acffa06e-ec16-4a79-a9f1-97d7bdc8af84.png?v=1681665163"},{"product_id":"white-labs-wlp051-california-ale-v-yeast","title":"White Labs WLP051 California V Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain has more similarities to an English strain than WLP001 California Ale Yeast®. It is a big ester producer, showcasing notes of cherry and apple which compliment pale ales, blonde and brown ales. Typically leaves some residual, lager-like sulfur compounds in finished beer. Recent sequencing studies show that this strain belongs to Saccharomyces pastorianus species, the same hybrid species as most lager strains. However, this strain has been used to make ales for decades and was previously categorized as belonging to Saccharomyces cerevisiae.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 78%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e66° - 70° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High (8-12%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Barleywine, Blonde Ale, Brown Ale, Cream Ale, Double IPA, Imperial Stout, Pale Ale, Porter, Red Ale, Stout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113601877,"sku":"812075023354","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_097d90c4-c556-4be8-b197-9adada715071.png?v=1675959567"},{"product_id":"white-labs-wlp060-american-ale-yeast-blend","title":"White Labs WLP060 American Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis blend of three strains creates a clean and neutral fermentation character, making it ideal for use in many different American beer styles. The blend lends complexity to finished beer by exhibiting a crisp, clean lager-like character with accentuated hop flavors and bitterness. A slight amount of sulfur can be produced during peak fermentation.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 80%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68° - 72° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium - High (8-12%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Blonde Ale, California Common, Cider, Cream Ale, Double IPA, Dry Mead, Pale Ale, Sweet Mead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113602937,"sku":"812075024276","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_3a667683-cf6f-405f-a7bb-0efe7a44d903.png?v=1677698101"},{"product_id":"white-labs-wlp080-cream-ale-yeast","title":"White Labs WLP080 Cream Ale Yeast PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eA blend of ale and lager yeast, this strain produces a classic cream ale. The blend produces a pleasing light fruity note from the ale yeast, while the lager strain produces clean pilsner-like flavors and a slightly subdued hop bitterness. This blend is known for producing subtle sulfur during primary fermentation.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e75% - 80%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 70° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High (8-12%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBelgian Pale Ale, Belgian Tripel, Cider, Saison, Witbier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113607765,"sku":"812075024283","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_dabdeab2-038d-48e6-a7d2-9da1c2b4ce5e.png?v=1681666001"},{"product_id":"white-labs-wlp090-san-diego-super-yeast","title":"White Labs WLP090 San Diego Super PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eA low ester producing strain, it’s known for quick fermentations and producing a neutral flavor and aroma profile similar to WLP001 California Ale Yeast®. Due to high attenuation, this strain produces very dry beers with increased perceived bitterness. It also has a high alcohol tolerance which is suitable for a variety of styles and beverages from double IPAs to barleywines, ciders and mead. This is a great all around house strain and ideal for breweries who produce hop-forward beers.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e76% - 83%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium - High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 68° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican IPA, Barleywine, Blonde Ale, Cider, Double IPA, Dry Mead, Imperial Stout, Old Ale, Pale Ale, Porter, Red Ale, Stout, Sweet Mead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113615177,"sku":"812075023477","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_1_7448b45f-222b-4379-b8e5-d9375eaa271e.png?v=1691976778"},{"product_id":"white-labs-wlp300-hefeweizen-ale-yeast","title":"White Labs WLP300 Hefeweizen Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis popular German strain is used in the production of traditional, authentic hefeweizen. It produces a high level of isoamyl acetate, giving the resulting beer notes of banana. With balanced phenol production, this strain produces notes of clove but remains banana forward. Low flocculation leaves the desired cloudy look, appropriate for the German wheat beer style. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques suggest underpitching to produce more classic characteristics of the style.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 76%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68° - 72° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High (8-12%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWeissbier, Weizenbock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113647433,"sku":"812075023513","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_1_f6c7d5df-3925-4b4f-a2a5-67f7a90576c8.png?v=1691976795"},{"product_id":"white-labs-wlp320-american-hefeweizen-ale","title":"White Labs WLP320 American Hefeweizen Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain ferments much cleaner than it’s hefeweizen strain counterparts. It produces very slight banana and clove notes and has low flocculation, leaving resulting beers with characteristic cloudiness.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e70% - 75%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65° - 69° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (10-15%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmerican Wheat Beer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113648469,"sku":"812075023521","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_3b4ce512-c9ee-4e10-bde2-0cf0fbce2183.png?v=1683298707"},{"product_id":"white-labs-wlp380-hefeweizen-iv","title":"White Labs WLP380 Hefeweizen IV PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain produces a balance of phenolics and esters. Nutmeg, clove, and spice are more dominant than the banana and bubble gum aroma. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques suggest underpitching to produce more classic characteristics of the style. This strain has low flocculation and minor sulfur production.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e73% - 80%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e66° - 70° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (10-15%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWeissbier, Weizenbock\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113650125,"sku":"","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_08e5c461-91de-4ea9-99de-7b796c43bf45.png?v=1683298859"},{"product_id":"white-labs-wlp400-belgian-wit-ale-yeast","title":"White Labs WLP400 Belgian Wit PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis strain is the pinnacle yeast for Belgian witbiers or white ales. High phenol production contributes an herbal aroma and flavor notes which blends well with herb and fruit adjuncts. Expect nearly 80% attenuation and a slightly lower resulting pH than English or American ale strains creating a dry beer.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e74% - 78%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLow to Medium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67° - 74° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBelgian Pale Ale, Belgian Tripel, Cider, Saison, Witbier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113651273,"sku":"812075023552","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_45332e55-1356-4f0f-bbe1-0dab811361d9.png?v=1681665887"},{"product_id":"white-labs-wlp545-belgian-strong-ale-yeast","title":"White Labs WLP545 Belgian Strong Ale PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eFrom the Ardennes region of Belgium, this classic yeast strain produces moderate levels of ester and phenolic characters, often described as dried sage and black cracked pepper. High attenuation results in a dry finish ideal for high gravity beers. This strain is recommended for dark strong ales, abbey ales and seasonal specialties like Belgian holiday ales.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78% - 85%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e66° - 72° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh (10-15%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBelgian Dark Strong Ale, Belgian Dubbel, Belgian Pale Ale, Belgian Tripel, Saison\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113676033,"sku":"812075023668","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_2cd67dfb-dd83-4df4-9101-57f591f76365.png?v=1675959586"},{"product_id":"white-labs-wlp565-belgian-saison-i-yeast","title":"White Labs WLP565 Belgian Saison I PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eA classic saison strain sourced from the Wallonia region of Belgium. This strain makes a classic saison by producing flavors and aromas noted as earthy, peppery and spicy. With attenuation averaging around 70 to 75%, some malt flavor will remain present. For best fermentation results, let this strain free-rise to allow for complete attenuation and production of the subtle, traditional aroma characteristics. With high gravity saisons, it’s suggested to dry the beer with an alternate yeast (such as WLP001 California Ale Yeast®) added after 50 to 60% fermentation.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e78% - 85%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68° - 85° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVery High (15%+)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBelgian Dubbel, Belgian Pale Ale, Belgian Tripel, Saison, Witbier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113677085,"sku":"812075023712","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_0445e77e-5326-48b8-9b15-38937f76aad4.png?v=1681665717"},{"product_id":"white-labs-wlp800-pilsner-lager","title":"White Labs WLP800 Pilsner Lager PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eA classic pilsner strain from the Czech Republic, this strain produces a clean, crisp beer that’s somewhat dry with a malty finish. A to-style pilsner strain, this yeast is also well suited for thirst quenching lagers such as Munich Helles, dunkels and American lagers.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e72% - 77%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium - High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50° - 55° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVery high (15% +)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmber Lager, American Lager, Baltic Porter, Bock, Dark Lager, Dopplebock, Helles, Marzen, Pale Lager, Pilsner, Schwarzbier, Vienna Lager\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113682161,"sku":"812075023958","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/files\/PUREPITCH_f04495ff-b7ac-4bce-8e5c-3e488b343915.png?v=1683298628"},{"product_id":"white-labs-wlp830-german-lager-yeast","title":"White Labs WLP830 German Lager PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eOur most popular lager yeast, this strain is one of the most widely used lager strains in the world. It can be used in almost any lager style and tends to produce clean and crisp beers with some accentuation of hop characteristics.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e74% - 79%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50° - 55° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmber Lager, American Lager, American Wheat Beer, Bock, Cream Ale, Dark Lager, Dopplebock, Helles, Marzen, Pale Lager, Pilsner, Rauchbier, Schwarzbier, Vienna Lager\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113685581,"sku":"812075024009","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_0de085e2-7513-4c4e-8097-d4c4a01ba4c4.png?v=1681665508"},{"product_id":"white-labs-wlp838-southern-german-lager-yeast","title":"White Labs WLP838 Southern German Lager PurePitch® Next Generation","description":"\u003cp\u003e\u003cstrong\u003ePurePitch® Next Generation\u003c\/strong\u003e—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap \u0026amp; pitch!\u003c\/p\u003e\n\u003cp\u003eThis yeast is characterized by a malty finish, balanced aroma and great flocculation. It is a strong fermenter which produces slight sulfur and low diacetyl during fermentation. This strain benefits from a diacetyl rest and conditioning.\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e68% - 76%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFlocculation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium to High\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFermentation Temp\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50° - 55° F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol Tolerance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMedium (5-10%)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSuggested Styles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmber Lager, American Lager, Bock, Cream Ale, Dark Lager, Dopplebock, Helles, Marzen, Pale Lager, Pilsner, Schwarzbier, Vienna Lager\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWhy PurePitch Next Gen versus other options?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTypically yeast manufacturers use a range for how many yeast cells are going into each package. This can vary widely, especially from strain to strain.  Next Gen offers a far more precise cell count across all strains allowing you to use the Whitelabs exclusive pitch calculator. Simply scan the barcode on the back of each package to be taken to their online calculator. Enter the volume, strength, and pitching temperature of the wort you are fermenting and the calculator tells you exactly how much yeast to pitch. You will be fermenting like a professional brewer, using the same concentration of yeast every time and enjoying more consistent results.  Don't need a full package? Put the lid back on and store in the refrigerator for your next batch. Whitelabs has also increased the viability (the number of living cells in the package) over the shelf life of the yeast. Next Gen strains are grown in their unique, small-batch reactors to assure freshness and then packaged in a special film that allows for off-gassing, assuring that their viability is absolutely industry leading.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113688029,"sku":"812075024030","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/PUREPITCH_8c64e729-0b61-47d1-a35c-1202370918f4.png?v=1675959595"},{"product_id":"wyeast-1007-german-ale-yeast-1","title":"Wyeast 1007 German Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1007 German Ale yeast is a true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used. Low or no detectable diacetyl.\u003c\/p\u003e\n\u003cp\u003eStyles: American Wheat or Rye Beer, Berliner Weisse, Bière de Garde, Düsseldorf Altbier, Kölsch, Northern German Altbier\u003c\/p\u003e\n\u003cdiv\u003eAttenuation: \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003eFlocculation: \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003eOptimum Fermentation Temp: \u003c\/div\u003e\n\u003cdiv\u003e55-68° F\u003cbr\u003eAlcohol Tolerance: \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 11%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113762921,"sku":"wyeast1007","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate.JPG?v=1473271981"},{"product_id":"wyeast-1010-american-wheat-yeast","title":"Wyeast 1010 American Wheat Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1010 American Wheat yeast is a strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles:\u003c\/span\u003e American Wheat or Rye Beer, Cream Ale, Düsseldorf Altbier, Kölsch, Northern German Altbier\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e74-78%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e58-74° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113770165,"sku":"wyeast1010","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_06812bbd-8dcb-4395-978c-5618a591f842.JPG?v=1473272006"},{"product_id":"wyeast-1028-london-ale-yeast","title":"Wyeast 1028 London Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1028 London Ale yeast is a rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles:\u003c\/span\u003e Brown Porter, Dry Stout, English Barleywine, Foreign Extra Stout, Mild Northern English Brown Ale, Old Ale, Robust Porter, Russian Imperial Stout\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-Low\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e60-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 11%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113771277,"sku":"wyeast1028","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_925d1906-8cd4-4e4f-877e-eb19544b4f08.JPG?v=1473272017"},{"product_id":"wyeast-1056-american-ale-yeast","title":"Wyeast 1056 American Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1056 American Ale Yeast has very clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This strain makes a wonderful “House” strain. Mild citrus notes develop with cooler 60-66°F (15-19ºC) fermentations. Normally requires filtration for bright beers.\u003c\/p\u003e\n\u003cp\u003eStyles: American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas\/Winter Specialty Spiced Beer, Cream Ale, Dry Stout, Fruit Beer, Imperial IPA, Irish Red Ale, Other Smoked Beer, Russian Imperial Stout, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Wood-Aged Beer\u003c\/p\u003e\n\u003cdiv\u003eAttenuation: \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003eFlocculation: \u003c\/div\u003e\n\u003cdiv\u003eMedium-Low\u003cbr\u003eOptimum Fermentation Temp: \u003c\/div\u003e\n\u003cdiv\u003e60-72° F\u003cbr\u003eAlcohol Tolerance: \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 11%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113772969,"sku":"wyeast1056","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_e1ff212f-cbca-4f02-abf0-b7288ab432bd.JPG?v=1473272027"},{"product_id":"wyeast-1084-irish-ale-yeast","title":"Wyeast 1084 Irish Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1084 Irish Ale Yeast is a versatile yeast which ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures are above 64°F (18°C).\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles:\u003c\/span\u003e American Barleywine, Baltic Porter, Dry Stout, Foreign Extra Stout, Imperial IPA, Irish Red Ale, Oatmeal Stout, Other Smoked Beer, Robust Porter, Scottish Export 80\/-, Scottish Heavy 70\/-, Scottish Light 60\/-, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Sweet Stout, Wood-Aged Beer\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e71-75%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e 62-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113773273,"sku":"wyeast1084","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_6f7416c4-3881-4e0c-9f63-d5d22b4e9b79.JPG?v=1473272038"},{"product_id":"wyeast-1098-british-ale-yeast","title":"Wyeast 1098 British Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1098 British Ale Yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers with a clean and neutral finish. Ferments well down to 64°F (18°C).\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles:\u003c\/span\u003e Blonde Ale, English Barleywine, Northern English Brown Ale, Robust Porter, Scottish Export, Scottish Heavy, Scottish Light\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-75%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113773645,"sku":"wyeast1098","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_70901770-3562-4eaa-991b-2584a9784c33.JPG?v=1473272051"},{"product_id":"wyeast-1099-whitbread-ale-yeast","title":"Wyeast 1099 Whitbread Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1099 Whitbread Ale Yeast has a mildly malty and slightly fruity fermentation profile. It is less tart and dry than Wyeast 1098 British Ale. With good flocculation characteristics, this yeast clears well without filtration. Low fermentation temperatures will produce a clean finish with a very low ester profile.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles:\u003c\/span\u003e Blonde Ale, English IPA, Extra Special\/Strong Bitter (English Pale Ale), Oatmeal Stout, Southern English Brown, Special\/Best\/Premium Bitter, Standard\/Ordinary Bitter, Sweet Stout\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e68-72%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-75° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113774097,"sku":"wyeast1099","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_79e61e2a-11d9-4cd2-9ed5-4899c10b969f.JPG?v=1473272064"},{"product_id":"wyeast-1187-ringwood-ale-yeast","title":"Wyeast 1187 Ringwood Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1187 Ringwood Ale yeast is a top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is complete. This strain can be a slow starter and fermenter.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: \u003c\/span\u003eAmerican IPA, American Stout, Fruit Beer, Mild, Oatmeal Stout, Southern English Brown\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eAttenuation:\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e 68-72%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-74°F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113774869,"sku":"wyeast1187","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_5fc126dd-db4c-49b7-9a7f-d98520ce3b96.JPG?v=1473272076"},{"product_id":"wyeast-1214-belgian-abbey-yeast","title":"Wyeast 1214 Belgian Abbey Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eWyeast 1214 Belgian Abbey is a widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: \u003c\/span\u003eBelgian Dark Strong Ale, Belgian Dubbel, Belgian Specialty Ale, Belgian Tripel, Christmas\/Winter Specialty Spiced Beer, Witbier\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e74-78%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-Low\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e68-78° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113775313,"sku":"wyeast1214","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_4ccb8666-ac03-401e-8bb4-a3f8c0352032.JPG?v=1473272087"},{"product_id":"wyeast-1272-american-ale-ii-yeast","title":"Wyeast 1272 American Ale II Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eWith many of the best qualities that brewers look for when brewing American styles of beer, this strain’s performance is consistent and it makes great beer. This versatile strain is a very good choice for a “House” strain. Expect a soft, clean profile with hints of nut, and a slightly tart finish. Ferment at warmer temperatures to accentuate hop character with an increased fruitiness. Or, ferment cool for a clean, light citrus character. It attenuates well and is reliably flocculent, producing bright beer without filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Amber Ale, American Brown Ale, American IPA, American Pale Ale, American Stout, Blonde Ale, Fruit Beer, Imperial IPA, Wood-Aged Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e72-76%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e60-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113778905,"sku":"wyeast1272","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_04a23429-3b12-46ce-8091-814ac19fceb9.JPG?v=1473272097"},{"product_id":"wyeast-1275-thames-valley-ale-yeast","title":"Wyeast 1275 Thames Valley Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis strain produces classic British bitters with a rich, complex flavor profile. The yeast has a light malt character, low fruitiness, low esters and is clean and well balanced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: \u003c\/span\u003eBrown Porter, Dry Stout, Dusseldorf Altbier, Strong Bitter\/ESB, Robust Porter\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e72-76%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-Low\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e62-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113786193,"sku":"wyeast1275","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_0add4e4b-0d8c-4bb6-9e54-a69e17b82f1e.JPG?v=1473272106"},{"product_id":"wyeast-1318-london-ale-ii-yeast","title":"Wyeast 1318 London Ale III Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eOriginating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Amber, English Barleywine, English IPA, Mild Ale, Oatmeal Stout, Old Ale, Sweet Stout, Scottish Ales\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e71-75%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-74° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113788233,"sku":"wyeast1318","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_4482a061-0c2b-43fd-b767-3aacd603bfa6.JPG?v=1473272117"},{"product_id":"wyeast-1332-northwest-ale-yeast","title":"Wyeast 1332 Northwest Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eOne of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Classic American Pilsner, Fruit Beer, Imperial IPA, Spice\/Herb\/Vegetable Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e67-71%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e65-75° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113790229,"sku":"wyeast1332","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_3e4704cb-54e3-40ac-8967-1e6e50723907.JPG?v=1473272127"},{"product_id":"wyeast-1450-dennys-favorite-50-yeast","title":"Wyeast 1450 Denny's Favorite 50 Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis terrific all-round yeast can be used for almost any beer style, and is a mainstay of one of our local homebrewers, Mr. Denny Conn. It is unique in that it produces a big mouthfeel and accentuates the malt, caramel, or fruit character of a beer without being sweet or under-attenuated.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Amber Ale, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas\/Winter Beer, Classic Rauchbier, Cream Ale, Fruit Beer, Imperial IPA, Irish Red Ale, Russian Imperial Stout, Strong Scotch Ale, Wood-Aged Beer, Spice\/Herb\/Vegetable Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e74-76%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e60-70° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113795893,"sku":"wyeast1450","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_8158adf0-78fe-4714-b80d-4e1a8e684ecd.JPG?v=1473272156"},{"product_id":"wyeast-1728-scottish-ale-yeast","title":"Wyeast 1728 Scottish Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eWyeast Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a “House” strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Barleywine, Baltic Porter, Braggot, Christmas\/Winter Beer, Foreign Extra Stout, Imperial IPA, Old Ale, Russian Imperial Stout, Strong Scotch Ale, Wood-Aged Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e69-73%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e55-75° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113800149,"sku":"wyeast1728","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_5d62e350-eddb-44a1-922a-0c83ae7f91d4.JPG?v=1473272178"},{"product_id":"wyeast-1968-london-esb-yeast","title":"Wyeast 1968 London ESB Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eA very good cask conditioned ale strain, this extremely flocculant yeast produces distinctly malty beers. Attenuation levels are typically less than most other yeast strains which results in a slightly sweeter finish. Ales produced with this strain tend to be fruity, increasingly so with higher fermentation temperatures of 70-74°F (21-23° C). A thorough diacetyl rest is recommended after fermentation is complete. Bright beers are easily achieved within days without any filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: English Barleywine, English IPA, Fruit Beer, Mild Ale, Old Ale, Spice\/Herb\/Vegetable Beer, Wood-Aged Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e67-71%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eVery High\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-72° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113802481,"sku":"wyeast1968","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_7214fc77-e1e6-449d-bc7e-2ac4bf1ff9a4.JPG?v=1473272221"},{"product_id":"wyeast-2565-kolsch-yeast","title":"Wyeast 2565 Kolsch Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis strain is a classic, true top cropping yeast strain from a traditional brewery in Cologne, Germany. Beers will exhibit some of the fruity character of an ale, with a clean lager like profile. It produces low or no detectable levels of diacetyl. This yeast may also be used to produce quick-conditioning pseudo-lager beers and ferments well at cold 55-60°F (13-16°C) range. This powdery strain results in yeast that remain in suspension post fermentation. It requires filtration or additional settling time to produce bright beers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: American Wheat, Berliner Weisse, Biere de Garde, Cream Ale, Dusseldorf Altbier, Fruit Beer, Kolsch, Spice\/Herb\/Vegetable Beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e56-70° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113804517,"sku":"wyeast2565","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_f204dfed-722d-44df-9825-98554b7bc06d.JPG?v=1473272346"},{"product_id":"wyeast-2007-pilsen-lager-yeast","title":"Wyeast 2007 Pilsen Lager Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eWyeast 2007 is the classic American lager strain. This mild, neutral strain produces beers with a nice malty character and a smooth palate. It ferments dry and crisp with minimal sulfur or diacetyl. Beers from this strain exhibit the characteristics of the most popular lager in America.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: German Pilsner, Classic American Pilsner, American Lager, Lite American Lager\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e71-75%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e48-56° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113810165,"sku":"wyeast2007","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_a1e28a27-3b91-4863-9ad1-20f1d1c1e1f0.JPG?v=1473272259"},{"product_id":"wyeast-2035-american-lager-yeast","title":"Wyeast 2035 American Lager Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eA complex and aromatic strain that can be used for a variety of lager beers. This strain is an excellent choice for Classic American Pilsner beers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Classic American Pilsner, Dark American Lager, Lite American Lager\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e48-58° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113812461,"sku":"wyeast2035","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_ac5a693e-2904-437c-bafb-bf8ab9651c5d.JPG?v=1473272269"},{"product_id":"wyeast-2112-california-lager-yeast","title":"Wyeast 2112 California Lager Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Baltic Porter, California Common Beer, Cream Ale, Smoked Beer, American Lager\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e67-71%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e58-68° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113819933,"sku":"wyeast2112","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_e01490e2-2078-4d7e-89d6-a4ac09e89ffe.JPG?v=1473272293"},{"product_id":"wyeast-2124-bohemian-lager-yeast","title":"Wyeast 2124 Bohemian Lager Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis Carlsberg type yeast is the most widely used lager strain in the world. This strain produces a distinct malty profile with some ester character and a crisp finish. A versatile strain, that is great to use with lagers or Pilsners for fermentations in the 45-55°F (8-12°C) range. It may also be used for Common beer production with fermentations at 65-68°F (18-20°C). A thorough diacetyl rest is recommended after fermentation is complete.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Baltic Porter, Doppelbock, Vienna Lager, Eisbock, Munich Dunkel, Munich Helles, Bock, Oktoberfest\/Marzen, Bohemian Pilsner, Schwarzbier\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-Low\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e45-68° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113822729,"sku":"wyeast2124","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_9c5f62af-b6fb-485a-b598-68ea3d09fd59.JPG?v=1473272302"},{"product_id":"wyeast-2206-bavarian-lager-yeast","title":"Wyeast 2206 Bavarian Lager Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eUsed by many German breweries to produce rich, full-bodied, malty beers, this strain is a good choice for bocks and doppelbocks. A thorough diacetyl rest is recommended after fermentation is complete.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Classic Rauchbier, Doppelbock, Eisbock, Maibock.Helles Bock, Oktoberfest\/Marzen, Schwarzbier, Traditional Bock\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e46-58° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113825309,"sku":"wyeast2206","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_c5010b24-321f-489f-a75d-f279400104f7.JPG?v=1473272312"},{"product_id":"wyeast-2278-czech-pils-yeast","title":"Wyeast 2278 Czech Pils Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eOriginating from the home of great Pilsners in the Czech Republic, this classic strain will finish dry and malty. It is the perfect choice for Bohemian-style Pilsners. Sulfur produced during fermentation can be reduced with warmer fermentation temperatures 58°F (14°C) and will dissipate with conditioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Bohemian Pilsner, American Pilsner, Munich Dunkel, Schwarzbier, Vienna Lager\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e70-74%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e50-58° F\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 9%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113826733,"sku":"wyeast2278","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_8109cba6-7202-4831-bab8-a427f88f510d.JPG?v=1473272322"},{"product_id":"wyeast-1388-belgian-strong-ale-yeast","title":"Wyeast 1388 Belgian Strong Ale Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThe classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish. This strain is prone to stalling at approximately 1.035; racking or slight aeration will encourage it to finish fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Belgian Dark Strong, Belgian Blond Ale, Belgian Specialty Ale, Belgian Tripel, Christmas\/Winter Beer, Biere de Garde\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e74-78%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-80° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12-13%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113846057,"sku":"wyeast1388","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_4a47dc0b-85b7-4908-912f-3ef1fb8f32b2.JPG?v=1473272146"},{"product_id":"wyeast-3068-weihenstephan-weizen-yeast","title":"Wyeast 3068 Weihenstephan Weizen Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThe classic and most popular German wheat beer strain used worldwide. This yeast strain produces a beautiful and delicate balance of banana esters and clove phenolics. The balance can be manipulated towards ester production through increasing the fermentation temperature, increasing the wort density, and decreasing the pitch rate. Over pitching can result in a near complete loss of banana character. Decreasing the ester level will allow a higher clove character to be perceived. Sulfur is commonly produced, but will dissipate with conditioning. This strain is very powdery and will remain in suspension for an extended amount of time following attenuation. This is true top cropping yeast and requires fermenter headspace of 33%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Dunkelweizen, Fruit Beer, German Hefeweizen, Roggenbier, Weizen, Weizenbock\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-75° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113850425,"sku":"wyeast3068","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_88e8a040-2f1d-4914-93f9-7b158e3253ca.JPG?v=1473272384"},{"product_id":"wyeast-3056-bavarian-wheat-yeast","title":"Wyeast 3056 Bavarian Wheat Blend Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer is desired. The complex esters and phenolics from the wheat strain are nicely softened and balanced by the neutral ale strain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Dunkelweizen, Weizen, Weizenbock\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e73-77%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-74° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113852849,"sku":"wyeast3056","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_85e1c952-7314-4803-bc0a-d5b634e63d1c.JPG?v=1473272374"},{"product_id":"wyeast-3638-bavarian-wheat-yeast","title":"Wyeast 3638 Bavarian Wheat Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eA complex alternative to the standard German wheat strain profile. This strain produces apple, pear, and plum esters in addition to the dominant banana character. The esters are complemented nicely by clove and subtle vanilla phenolics. The balance can be manipulated towards ester production through increasing fermentation temperature, increasing the wort density, and decreasing the pitch rate. Over pitching can result in a near complete loss of banana character. Decreasing the ester level will allow a higher clove character to be perceived. Sulfur is commonly produced, but will dissipate with conditioning. This strain is very powdery and will remain in suspension for an extended amount of time following attenuation. This is true top cropping yeast and requires fermenter headspace of 33%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Dunkelweizen, Weizen, Weizenbock, Roggenbier\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e70-76%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e64-75° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eMedium-High (approx 10%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113856113,"sku":"wyeast3638","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_426fb0ab-d1c2-49ca-bfbe-d934d85a8f50.JPG?v=1473272430"},{"product_id":"wyeast-3711-french-saison-yeast","title":"Wyeast 3711 French Saison Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eA very versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), peppery, spicy and citrusy. This strain enhances the use of spices and aroma hops, and is extremely attenuative but leaves an unexpected silky and rich mouthfeel. This strain can also be used to re-start stuck fermentations or in high gravity beers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Belgian Blond Ale, Belgian Dark Strong Ale, Belgian Golden Strong Ale, Biere de Garde, Saison\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e77-83%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e65-77° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113857321,"sku":"wyeast3711","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_8ab706b7-faaa-463d-9d26-be59572c6194.JPG?v=1473272440"},{"product_id":"wyeast-3724-belgian-saison-yeast","title":"Wyeast 3724 Belgian Saison Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eThis strain is the classic farmhouse ale yeast. A traditional yeast that is spicy with complex aromatics, including bubble gum. It is very tart and dry on the palate with a mild fruitiness. Expect a crisp, mildly acidic finish that will benefit from elevated fermentation temperatures. This strain is notorious for a rapid and vigorous start to fermentation, only to stick around 1.035 S.G. Fermentation will finish, given time and warm temperatures. Warm fermentation temperatures, at least 90°F (32°C), or the use of a secondary strain can accelerate attenuation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Saison\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e76-80%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e70-95° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113858981,"sku":"wyeast3724","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_3a5c8ad1-9d41-44da-8ba9-d5995a974f9e.JPG?v=1473272451"},{"product_id":"wyeast-3463-forbidden-fruit-yeast","title":"Wyeast 3463 Forbidden Fruit Yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eA widely used strain in the production of Witbier and Grand Cru. This yeast will produce spicy phenolics which are balanced nicely by a complex ester profile. The subtle fruit character and dry tart finish will complement wheat malt, orange peel and spice additions typical of Wits.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyles: Belgian Specialty Ale, Witbier\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan\u003eAttenuation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e72-76%\u003cbr\u003e\u003cspan\u003eFlocculation:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eLow\u003cbr\u003e\u003cspan\u003eOptimum Fermentation Temp:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003e63-76° F\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance:\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv\u003eHigh (approx 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Hop Head Brew Supply","offers":[{"title":"Default Title","offer_id":1113859721,"sku":"wyeast3463","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/products\/wyeastupdate_e727821d-d8a2-4109-8077-6dd1f9968429.JPG?v=1473272412"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2881\/collections\/all-beer-yeast.png?v=1662172399","url":"https:\/\/www.hopcraftsupply.com\/collections\/beer-yeast-nutrients\/escarpment-labs.oembed?page=2","provider":"Hop Craft Supply Co.","version":"1.0","type":"link"}