Beer Dust American Pale Ale - Water Conditioner

$ 3.49

Description A single use packet of water conditioning minerals formulated to emphasize bitterness and hop flavor yet still promote a supporting malt character in your Pale Ale. American Pale Ale Beer Dust is the perfect water conditioning blend to produce a refreshing hoppy ale with sufficient supporting malt balance. Just add packet to your grain when mashing in for all...

Beer Dust American Wheat Ale - Water Conditioner

$ 3.49

Description A single use packet of water conditioning minerals formulated to emphasize a crisp, malty, doughy flavor while providing for a moderate bitterness to be achieved in your beer. American Wheat Ale Beer Dust is the perfect water conditioning blend to produce a refreshing malty yet crisp wheat ale with enough bitterness to keep it American. Just add packet to...

Beer Dust English Brown Ale - Water Conditioner

$ 3.49

Description A single use packet of water conditioning minerals formulated to emphasize malty, nutty and caramel flavors in your beer. English Brown Ale Beer Dust is the perfect water conditioning blend for a lower ABV, malt focused beer that even our friends across the pond would enjoy. Just add packet to your grain when mashing in for all grain brewing or to the boil when...

Beer Dust IPA - Water Conditioner

$ 3.49

Description A single use packet of water conditioning minerals that maximize bitterness and hop flavor in your beer. IPA Beer Dust is the perfect water conditioning blend to produce a hop forward West coast or East coast IPA guaranteed to satisfy the hoppiest of hop heads. Just add packet to your grain when mashing in for all grain brewing or...

Cider House Select Dry Yeast

$ 2.99

Cider House Select yeast is a high ester-producing strain, creating exceptional flavor. Trace nutrition has been included in this sachet to ensure the best possible cider quality through good healthy yeast. Our active dried yeast is suitable for all types of ciders and is able to ferment under various conditions. The capable fermentation temperature range is 54 - 82 degrees,...

Danstar Lallemand Abbaye Yeast

$ 4.99 (Sold Out)

Abbaye is an ale yeast of Belgian origin selected for its ability to produce greatBelgian style beers including high gravity beers such as Dubbel, Trippel and Quads. The propagation and drying processes have been specifically designed to deliver high quality beer yeast that can be used simply and reliably to help produce ales of the finest quality. Brewing Properties: •...

Danstar Lallemand Belle Saison Yeast

$ 4.99

Belle Saison is an ale yeast of Belgian origin selected for its ability to produce great Saison-style beer. The propagation and drying processes have been specifically designed to deliver high quality beer yeast that can be used simply and reliably to help produce ales of the finest quality. No colours, preservatives or other unnatural substances have been used in its...

Danstar Lallemand Bry-97 Yeast

$ 3.99

BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by a number of commercial breweries to produce different types of ale. The propagation and drying process have been specifically designed to deliver high quality beer yeast that can be used simply and with reliability to help produce ales of the finest quality. The yeast...

Danstar Lallemand CBC-1 Yeast

$ 3.99

CBC-1 has been especially selected for it's refermentation properties and is recommended for Cask and Bottle Conditioning. CBC-1 referments beers up to 12-14% ABV due to its high resistance to alcohol and pressure; it does not produce flavors therefore conserving the original character of the beer. The yeast will settle and form a tight mat at the end of refermentation....

Danstar Lallemand London ESB Yeast

$ 4.99

London ESB yeast was selected from the Lallemand yeast culture library towardsproducing a range of English-style ales exhibiting clean, well-balanced aromaticprofiles with moderate alcohol production. London ESB offers the right fermentation and aromatic profiles suitable for Extra Special Bitter styles as well as Pale Ale, bitter and other traditional English beers. Brewing Properties: London ESB yeast is best used at a fermentation...

Danstar Lallemand Munich Classic Yeast

$ 4.99

Munich Classic Wheat Beer Yeast is used by a number of commercial breweries to produce a flavorful, full body and aromatic Bavarian-style wheat beer. This yeast strain was specifically selected from the Doemens Academy Yeast Culture Collection which is located in Munich Germany. Characteristics • Aroma and flavor have balanced fruity esters and spicy phenol notes. Does not display negative...

Danstar Lallemand Munich Yeast

$ 4.99

Munich German Wheat Beer yeast originated in Bavaria and is used by a number of commercial breweries to produce German-style wheat beers. The propagation and drying processes deliver a high quality beer yeast that can be used simply and reliably to help produce fine quality wheat beers. Flocculation: Non-Flocculent Attentuation: Medium-High Ideal Fermentation Temperature: 57°F - 70°F

Danstar Lallemand Nottingham Yeast

$ 3.99

The Nottingham strain has highly flocculant (precipitating) and relatively full attenuation (transforming sugar into alcohol) properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for an ale yeast, allowing the full natural flavor of malt to develop. Flocculation: High Attentuation: Medium-High Ideal Fermentation Temperature: 57°F - 70°F

Danstar Lallemand Windsor Yeast

$ 3.99

Danstar Windsor ale yeast originates in England. This yeast produces a beer which is estery to both palate and nose with a slight fresh yeasty flavor, usually a full-bodied, fruity English ale. Depending on the substrate, Windsor demonstrates moderate attenuation which will leave a relatively high gravity. Flocculation: Low Attentuation: Medium Ideal Fermentation Temperature: 64°F - 70°F 

Fermentis Safale K-97 Yeast

$ 3.49

Fermentis Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile makes for beers with a good mouthfeel. This ale yeast works at a wide temperature range between 12-25°C (53.6-77°F) but...

Fermentis Safale S-04 Yeast

$ 3.49

This well-known commercial English Ale strain exhibits fast fermentation and an ability to form a compact sediment at the end of fermentation, helping to improve beer clarity. This yeast is recommended for a large range of ales, and is specially adapted to cask-conditioned ales and fermentation in conicals. Flocculation: High Attentuation: Medium Ideal Fermentation Temperature: 59° - 75°F

Fermentis Safale US-05 Yeast

$ 3.49

American ale yeast producing well balanced beers with a very clear crisp end palate. Flocculation: Medium Attentuation: Low-Medium Ideal Fermentation Temperature: 59°F - 75°F

Fermentis Safbrew Abbaye Yeast

$ 5.99

Safbrew Abbaye is defined by creating a fast fermentation, very high attenuation, high alcohol (v/v) tolerance, and provides subtle aromas with a balanced profile. Abbaye yeast is perfect for a wide range of beers including low alcohol session style beers to higher alcohol beers like Belgian Abbey styles and IPA’s. Flocculation: High Attentuation: Medium-High Ideal Fermentation Temperature: 54°F - 77°F

Fermentis Safbrew S-33 Yeast

$ 1.99

Safale S-33 is a popular general purpose yeast that displays both robust conservation properties and consistent performance. This yeast produces superb flavor profiles and is used for a varied range of top fermented special beers including Belgian wheats and Trappists. The yeast has excellent performance in beers up to 7.5% alcohol content, but can ferment up to 11.5%. Flocculation: Medium Attentuation: High...

Fermentis Safbrew T-58 Yeast

$ 1.99

A specialty ale yeast selected for its estery, somewhat peppery and spicy flavor. It is an good choice for wheat and Belgian-style beers. Since this yeast forms a solid sediment at the end of secondary fermentation, it is widely used for bottle and cask conditioning. It has excellent performance in beers with alcohol content up to 8.5%, but is able...

Fermentis Safbrew WB-06 Yeast

$ 3.99

This is a speciality yeast selected for wheat beer fermentation. The yeast produces subtle ester and phenol flavor notes that are typical of wheat beers. Flocculation: Low Attentuation: Medium-High Ideal Fermentation Temperature: 59°F - 75°F

Fermentis SafCider Yeast

$ 2.99

Selected in the champagne region this fructophilic strain is perfectly suited for all cider type productions even under difficult fermentation conditions. TECHNICAL CHARACTERISTICS- Excellent settlement strength- Broad fermentation temperature spectrum: 10 - 30°C- Works at low pH: from 3.3- Low nitrogen requirements: from 150ppm of Yeast Available Nitrogen- Very good assimilation of fructose- Yield sugar/ alcohol: 16.3 g/L for 1%...

Fermentis Saflager S-189 Yeast

$ 5.99

Fermentis Saflager S-189 originated from the Hürlimann brewery in Switzerland. This lager strain’s attenuation profile allows to brew a wide range of lager and pilsen beers. This lager yeast works at a wide temperature range between 9-22°C (48.2-71.6°F) but ideally between 12-15°C (53.6-59°F). Highly flocculant.

Fermentis Saflager S-23 Yeast

$ 4.99

S-23 is a genuine German-style dried lager yeast, developing the best of its lager notes under low-temperature fermentation. This is the right yeast for the production of a wide range of lager and pilsner beers. Flocculation: Medium-High Attentuation: Medium-High Ideal Fermentation Temperature: 49°F - 59°F